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Journal: Processes, 2025
Volume: 13
Number: 1560
1560
Article: Applications of Green Synthesis of Nanoparticles Using Microorganisms in Food and Dairy Products: Review
Authors: by Shayma Thyab Gddoa Al-Sahlany, Alaa Kareem Niamah, Deepak Kumar Verma, Pawan Prabhakar, Ami R. Patel, Mamta Thakur and Smita Singh
Link: https://www.mdpi.com/2227-9717/13/5/1560

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