Assessment of the Baby Friendly Hospital Initiative Implementation in the Eastern Mediterranean Region
Abstract
1. Background
2. Methods
2.1. Statistical Analysis
3. Results
4. Discussion
5. Conclusions
Acknowledgments
Author Contributions
Conflicts of Interest
References
- Bagchi, K. Nutrition in the Eastern Mediterranean region of the World Health Organization. East. Mediterr. Health J. 2008, 14, S107–S113. [Google Scholar] [PubMed]
- Hwalla, N.; Al Dhaheri, A.S.; Radwan, H.; Alfawaz, H.A.; Fouda, M.A.; Al-Daghri, N.M.; Zaghloul, S.; Blumberg, J.B. The prevalence of micronutrient deficiencies and inadequacies in the Middle East and approaches to interventions. Nutrients 2017, 9, 229. [Google Scholar] [CrossRef] [PubMed]
- World Health Organization; Regional Committee for the Eastern Mediterranean. Regional Strategy on Nutrition 2010–2019. EM/RC57/4. Available online: http://applications.emro.who.int/docs/EM_RC57_4_en.pdf (accessed on 6 October 2016).
- Shetty, P. Achieving the goal of halving global hunger by 2015. Proc. Nutr. Soc. 2006, 65, 7–18. [Google Scholar] [CrossRef] [PubMed]
- Horta, B.L.; Loret de Mola, C.; Victora, C.G. Long-term consequences of breastfeeding on cholesterol, obesity, systolic blood pressure and type 2 diabetes: A systematic review and meta-analysis. Acta Paediatr. 2015, 104, 30–37. [Google Scholar] [CrossRef] [PubMed]
- Victora, C.G.; Horta, B.L.; Loret de Mola, C.; Quevendo, L.; Pinheiro, R.T.; Gigante, D.P.; Gonçalves, H.; Barros, F.C. Association between breastfeeding and intelligence, educational attainment, and income at 30 years of age: A prospective birth cohort study from Brazil. Lancet Glob. Health 2015, 3, e199–e205. [Google Scholar] [CrossRef]
- Victoria, C.G.; Bahl, R.; Barros, A.J.; França, G.V.; Horton, S.; Kaseverc, J.; Murch, S.; Sankar, M.J.; Walker, N.; Rollins, N.C. Breastfeeding in the 21st century: Epidemiology, mechanisms, and lifelong effect. Lancet 2016, 387, 457–490. [Google Scholar] [CrossRef]
- Patro-Gołąb, B.; Zalewski, B.M.; Kołodziej, M.; Kouwenhoven, S.; Poston, L.; Godfrey, K.M.; Koletzko, B.; Goudoever, J.; Szajewska, H. Nutritional interventions or exposures in infants and children aged up to three years and their effects on subsequent risk of overweight, obesity, and body fat: A systematic review of systematic reviews. Obes. Rev. 2016, 17, 1245–1257. [Google Scholar] [CrossRef] [PubMed]
- Musaiger, A.O. Overweight and obesity in Eastern Mediterranean region: Prevalence and possible causes. J. Obes. 2011, 2011, 407237. [Google Scholar] [CrossRef] [PubMed]
- Musaiger, A.O.; Hassan, A.S.; Obeid, O. The paradox of nutrition-related diseases in the Arab countries: The need for action. Int. J. Environ. Res. Public Health 2011, 8, 3637–3671. [Google Scholar] [CrossRef] [PubMed]
- Musaiger, A.O.; Al-Hazzaa, H.M. Prevalence and risk factors associated with nutrition-related noncommunicable diseases in the Eastern Mediterranean region. Int. J. Gen. Med. 2012, 5, 199–217. [Google Scholar] [CrossRef] [PubMed]
- Afshin, A.; Micha, R.; Khatibzadeh, S.; Fahimi, S.; Shi, P.; Powles, J.; Singh, G.; Yakoob, M.Y.; Abdollahi, M.; Al-Hooti, S.; et al. The impact of dietary habits and metabolic risk factors on cardiovascular and diabetes mortality in countries of the Middle East and North Africa in 2010: A comparative risk assessment analysis. BMJ Open 2015, 5, e006385. [Google Scholar] [CrossRef] [PubMed]
- World Health Organization (WHO). National Implementation of the Baby Friendly Hospital Initiative, 2017; License CC BY-NC-SA 3.0 IGO; WHO: Geneva, Switzerland, 2017. [Google Scholar]
- Framework for Health Information Systems and Core Indicators for Monitoring Health Situation and Health System Performance. WHO-EMRO, 2015. Available online: http://applications.emro.who.int/dsaf/EMROPUB_2015_EN_1904.pdf?ua=1&ua=1 (accessed on 1 March 2016).
- Martin, L.; Moazzem Hossain, S.M.; Casanovas, C.; Guyon, A. Learning from Large Scale Community-Based Programmes to Improve Breastfeeding Practices; World Health Organization: Geneva, Switzerland, 2008. [Google Scholar]
- Al-Nuaimi, N.; Katende, G.; Arulappan, J. Breastfeeding Trends and Determinants Implications and recommendations for Gulf Cooperation Council countries. Sultan Qaboos Univ. Med. J. 2017, 17, e155–e161. [Google Scholar] [CrossRef] [PubMed]
- United Nations International Children’s Emergency Fund (UNICEF). Nutrition: Current Status and Progress. Available online: Data.unicef.org/topic/nutrition/infant-and-young-child-feeding (accessed on 1 March 2017).
- Al Juaid, D.A.; Binns, C.W.; Giglia, R.C. Breastfeeding in Saudi Arabia: A review. Int. Breastfeed. J. 2014, 9, 1. [Google Scholar] [CrossRef] [PubMed]
- Dashti, M.; Scott, J.A.; Edwards, C.A.; Al-Sughayer, M. Determinants of breastfeeding initiation among mothers in Kuwait. Int. Breastfeed. J. 2010, 5, 7. [Google Scholar] [CrossRef] [PubMed]
- Radwan, H. Influences and Determinants of Breastfeeding and Weaning Practices of Emirati Mothers. Ph.D. Thesis, Teesside University, Middleborough, UK, 2013. [Google Scholar]
- Ayed, A.A. Knowledge, attitude and practice regarding exclusive breastfeeding among mothers attending primary health care centers in Abha city. Int. J. Med. Sci. Public Health 2014, 3, 1355–1363. [Google Scholar] [CrossRef]
- Otolorin, E.; Gomez, P.; Currie, S.; Thapa, K.; Dao, B. Essential basic and emergency obstetric and newborn care: From education and training to service delivery and quality of care. Int. J. Gynecol. Obs. 2015, 130, S46–S53. [Google Scholar] [CrossRef] [PubMed]
- Black, R.E.; Victora, C.G.; Walker, S.P.; Bhutta, Z.A.; Christian, P.; de Onis, M.; Ezzati, M.; Grantham-McGregor, S.; Katz, J.; Martorell, R.; et al. Maternal and child undernutrition and overweight in low-income and middle-income countries. Lancet 2013, 382, 427–451. [Google Scholar] [CrossRef]
- Abubakar, I.I.; Tillmann, T.; Banerjee, A. Global, regional, and national age-sex specific all-cause and cause-specific mortality for 240 causes of death, 1990–2013: A systematic analysis for the global burden of disease study 2013. Lancet 2015, 385, 117–171. [Google Scholar]
- Lim, S.S.; Allen, K.; Bhutta, Z.A.; Dandona, L.; Forouzanfar, M.H.; Fullman, N.; Gething, P.W.; Goldberg, E.M.; Hay, S.I.; Holmberg, M.; et al. Measuring the health-related sustainable development goals in 188 countries: A baseline analysis from the global burden of disease study 2015. Lancet 2016, 388, 1813–1850. [Google Scholar] [CrossRef]
- Al Shehri, A.; Al Fattani, A.; Al Alwan, I. Obesity among Saudi children. Saudi J. Obes. 2013, 1, 3–9. [Google Scholar] [CrossRef]
- Ministry of Health and Population. Ministerial Decree 36/2014; Ministry of Health and Population: Cairo, Egypt, 2014.
- Bannor, R.; Asare, A.K.; Bawole, J.N. Effectiveness of social media for communicating health messages in Ghana. Health Educ. 2017, 117, 342–371. [Google Scholar] [CrossRef]
- Feldman-Winter, L.; Barone, L.; Milcarek, B.; Hunter, K.; Meek, J.; Morton, J.; Williams, T.; Naylor, A.; Lawrence, R.A. Residency Curriculum Improves Breastfeeding Care. Pediatrics 2010, 126, 289–297. [Google Scholar] [CrossRef] [PubMed]
- World Health Assembly Resolution, WHA69.9. Ending Inappropriate Promotion of Foods for Infants and Young Children; Agenda Item 12.1; WHO: Geneva, Switzerland, 28 May 2016. [Google Scholar]
- Food and Agriculture Organization. Joint FAO/WHO food standards programme codex committee on nutrition and foods special dietary uses. In Proceedings of the Thirty-Eighth Session; Food and Agriculture Organization: Hamburg, Germany, 2016. [Google Scholar]
- Nasreddine, L.; Hwalla, N.; Saliba, A.; Akl, C.; Naja, F. Prevalence and correlates of preschool overweight and obesity amidst the nutrition transition: Findings from a national cross-sectional study in Lebanon. Nutrients 2017, 9, 266. [Google Scholar] [CrossRef] [PubMed]
- Oot, L.; Sethuraman, K.; Ross, J.; Sommerfelt, A.E. The Effect of Suboptimal Breastfeeding on Preschool Overweight/Obesity: A Model in PROFILES for Country-Level Advocacy. Available online: http://pdf.usaid.gov/pdf_docs/PA00MNT3.pdf (accessed on 1 March 2017).
- World Health Organization; Regional office for the Eastern Mediterranean. Food marketing to children and adolescents in the Eastern Mediterranean region: Implications for public health. In Proceedings of the 54th Session Regional Committee for the Eastern Mediterranean, Cairo, Egypt, 20–23 October 2007; EM/RC54/Tech.Disc.2. Available online: http://www.emro.who.int/rc54/media/pdf/EMRC54TECHDISC02en.pdf (accessed on 30 July 2008).
Group I: Advanced Nutrition Transition | Group II: Early Nutrition Transition | Group III: High Acute and Chronic Malnutrition | Group IV: Complex Emergency, Severe Child and Maternal Undernutrition | ||||
---|---|---|---|---|---|---|---|
Country | Designated Hospitals | Country | Designated Hospitals | Country | Designated Hospitals | Country | Designated Hospitals |
Iran | 376 | Egypt | 13 | Djibouti | 4 | Afghanistan | 18 |
Tunisia | 141 | Jordan | 3 | Iraq | 15 | Somalia | 0 |
Kuwait | 1 | Lebanon | 21 | Pakistan | 42 | Syria | 21 |
Bahrain | 6 | Morocco | 17 | Sudan | 25 | Yemen | 0 |
Qatar | 0 | Palestine | 0 | Libya | 0 | ||
UAE | 15 | ||||||
Oman | 51 | ||||||
Saudi Arabia | 60 | ||||||
Total (832) | 650 | 57 | 86 | 39 | |||
Percent | 78.12 | 6.85 | 10.34 | 4.69 |
Country by Group | 2004 (%) | 2007 (%) | 2010 (%) | 2015 (%) | 2016 (%) |
---|---|---|---|---|---|
Group I: Advanced nutrition transition | |||||
Iran | 94 | 96 | 96 | 86 | 86 |
Tunisia | 93 | 93 | 93 | - | 93 |
Kuwait | 33 | 33 | 33 | 25 | 25 |
Bahrain | 21 | 21 | 21 | - | 23 |
Qatar | 0 | 50 | 50 | 50 | 50 |
United Arab Emirates | 40 | 40 | 59 | 65 | 70 |
Oman | 100 | 100 | 100 | 100 | 100 |
Saudi Arabia | 1 | 2 | 7 | 24 | 24.1 |
Range | 1–100 | 2–100 | 7–100 | 25–100 | 23–100 |
Mean percent | 47.75 | 54.4 | 57.38 | 58.33 | 58.89 |
SD | ±42.05 | ±37.50 | ±36.05 | ±31.32 | ±32.59 |
Group II: Early nutrition transition | |||||
Egypt | 3 | 3 | 3 | 0 | 5 |
Jordan | 49 | 4 | 4 | 4 | 4 |
Lebanon | 16 | 16 | 9 | 0 | 21 |
Morocco | 17 | 38 | 38 | 5 | 5 |
Palestine | 0 | 0 | 0 | 0 | 0 |
Range | 0–49 | 0–38 | 0–38 | 0–5 | 0–21 |
Mean | 17 | 12.2 | 10.8 | 1.8 | 7 |
SD | ±19.43 | ±15.66 | ±15.55 | ±2.49 | ±8.09 |
Group III: Chronic malnutrition | |||||
Djibouti | 0 | 0 | 0 | 0 | 0 |
Iraq | 55 | 49 | 59 | - | 21 |
Sudan | 9 | 11 | 11 | 0 | 11 |
Pakistan | 4 | 7 | 7 | 0 | 65 |
Range | 0–55 | 7–49 | 7–59 | 0 | 11–65 |
Mean | 17 | 16.75 | 19.25 | 0 | 24.25 |
SD | +25.59 | +21.98 | +26.89 | 0 | +28.49 |
Group IV: Complex emergency situations | |||||
Afghanistan | 1 | 1 | 1 | 1 | 17.3 |
Libya | 0 | 0 | 0 | 0 | 0 |
Somalia | 0 | 0 | 0 | 0 | 2 |
Syrian Arab Republic | 20 | 35 | 35 | 35 | 25 |
Yemen | 0 | 0 | 0 | 0 | 0 |
Range | 0–20 | 0–35 | 0–35 | 0–35 | 0–25 |
Mean | 4.2 | 7.2 | 7.2 | 7.2 | 8.86 |
SD | ±8.84 | ±15.55 | ±15.54 | ±15.5 | ±11.57 |
Country by Group | Baby Friendly Hospitals 2004–2016 (%) | Timely Initiation of First Feed (%) | Exclusive Breastfeeding for 6 Months (%) | Continued Breastfeeding for 24 Months (%) | Overweight Prevalence (%) | Stunting Prevalence (%) | Wasting Prevalence (%) | |
---|---|---|---|---|---|---|---|---|
Group I (8) | ||||||||
Range | 23–100 | 1–71.1 | 8.5–53.1 | 9–51 | 1.9–15 | 4.9–10.1 | 2.1–10.1 | |
Mean | 1378.33 | 21.37 | 19.87 | 25.33 | 8.29 | 9.55 | 9.65 | |
SD | ±32.88 | ±33.42 | ±15.90 | ±14.90 | ±4.57 | ±3.28 | ±3.98 | |
Group II (5) | ||||||||
Range | 0–49 | 0–41.3 | 22.7–39.7 | 10.6–25 | 5.7–15.5 | 7.3–22.3 | 1.2–9.5 | |
Mean | 27 | 29.3 | 29.2 | 17.225 | 9.075 | 11.92 | 4.54 | |
SD | ±20.08 | ±9.39 | ±7.33 | ±6.34 | ±5.03 | ±6.637 | ±3.426 | |
Group III (4) | ||||||||
Range | 0–65 | 18–68.7 | 1.3–55.4 | 18.4–56.1 | 3.1–10.1 | 22.6–45 | 7.433 | |
Mean | 22 | 28 | 20.48 | 21.931 | 4.569 | 33.875 | 17.3 | |
SD | ±29.59 | ±21.51 | ±23.29 | ±18.74 | ±3.93 | ±9.78 | ±11.32 | |
Group IV (5) | ||||||||
Range | 0–35 | 0–53.6 | 5.3–43.3 | 24.9–58.6 | 4–20.15 | 21.0–42.1 | 6.5–16.3 | |
Mean | 13.6 | 43.8 | 26.1 | 38.9 | 11.6 | 34.66 | 10.54 | |
SD | ±19.66 | ±14.07 | ±21.25 | ±11.27 | ±6.88 | ±12.10 | ±4.1476 | |
Correlations with nutritional indices | ||||||||
Children under five | Timely first suckle for all country groups | Exclusive breastfeeding for all country groups | Continued breastfeeding for 12 months & 24 months for all country groups | |||||
First hour of life | p-value | (0–5 mo) | p-value | At 12 mo | At 24 mo | p-value | ||
Stunting | r = 0.09 | p > 0.05 | r = 0.05 | p > 0.05 | r = 0.69 * | r = 0.908 ** | p < 0.001 p < 0.01 p > 0.05 | |
Wasting | r = 0.22 | p > 0.05 | r = 0.13 | p > 0.05 | r = 0.67 * | r = 0.87 ** | ||
Overweight | r = 0.51 * | p < 0.05 | r = 0.11 | p > 0.05 | r = 0.05 | r = 0.36 | ||
Obesity | r = 0.51 * | p < 0.05 | r = 0.22 | p > 0.05 | r = 0.475 * | r = 0.33 |
© 2018 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Share and Cite
Al-Jawaldeh, A.; Abul-Fadl, A. Assessment of the Baby Friendly Hospital Initiative Implementation in the Eastern Mediterranean Region. Children 2018, 5, 41. https://doi.org/10.3390/children5030041
Al-Jawaldeh A, Abul-Fadl A. Assessment of the Baby Friendly Hospital Initiative Implementation in the Eastern Mediterranean Region. Children. 2018; 5(3):41. https://doi.org/10.3390/children5030041
Chicago/Turabian StyleAl-Jawaldeh, Ayoub, and Azza Abul-Fadl. 2018. "Assessment of the Baby Friendly Hospital Initiative Implementation in the Eastern Mediterranean Region" Children 5, no. 3: 41. https://doi.org/10.3390/children5030041
APA StyleAl-Jawaldeh, A., & Abul-Fadl, A. (2018). Assessment of the Baby Friendly Hospital Initiative Implementation in the Eastern Mediterranean Region. Children, 5(3), 41. https://doi.org/10.3390/children5030041