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Aguayo-Guerrero JA, Méndez-García LA, Manjarrez-Reyna AN, Esquivel-Velázquez M, León-Cabrera S, Meléndez G, Zambrano E, Ramos-Martínez E, Fragoso JM, Briones-Garduño JC, et al. Newborns from Mothers Who Intensely Consumed Sucralose during Pregnancy Are Heavier and Exhibit Markers of Metabolic Alteration and Low-Grade Systemic Inflammation: A Cross-Sectional, Prospective Study. Biomedicines. 2023; 11(3):650. https://doi.org/10.3390/biomedicines11030650

Aguayo-Guerrero, José Alfredo, Lucía Angélica Méndez-García, Aarón Noe Manjarrez-Reyna, Marcela Esquivel-Velázquez, Sonia León-Cabrera, Guillermo Meléndez, Elena Zambrano, Espiridión Ramos-Martínez, José Manuel Fragoso, Juan Carlos Briones-Garduño, and et al. 2023. "Newborns from Mothers Who Intensely Consumed Sucralose during Pregnancy Are Heavier and Exhibit Markers of Metabolic Alteration and Low-Grade Systemic Inflammation: A Cross-Sectional, Prospective Study" Biomedicines 11, no. 3: 650. https://doi.org/10.3390/biomedicines11030650

Aguayo-Guerrero, J. A., Méndez-García, L. A., Manjarrez-Reyna, A. N., Esquivel-Velázquez, M., León-Cabrera, S., Meléndez, G., Zambrano, E., Ramos-Martínez, E., Fragoso, J. M., Briones-Garduño, J. C., & Escobedo, G. (2023). Newborns from Mothers Who Intensely Consumed Sucralose during Pregnancy Are Heavier and Exhibit Markers of Metabolic Alteration and Low-Grade Systemic Inflammation: A Cross-Sectional, Prospective Study. Biomedicines, 11(3), 650. https://doi.org/10.3390/biomedicines11030650