Analysis of Grape Production in the Face of Climate Change
Abstract
:1. Introduction
- It illustrates the ecological and geographic complexity involved in assessing the bioeconomics of grape production under climate change, including an expanded overview on ongoing and prospective work in PBDM analysis of the pest/vector/disease complex of grape (Figure 1);
- It pinpoints key ecological differences that drive different levels of management and external input intensity in olive and grape, the two major perennial traditional cropping systems of Mediterranean agriculture (Section 2);
- It provides a broad overview on how PBDMs in a GIS context can be used to explore mechanistically otherwise mostly intractable complex problems such as crop-pests interactions that lie at the interface between global change and biological systems (i.e., global change biology) based on the paradigm of ecological analogies (Section 3);
- It reviews the GIS context for PBDMs by illustrating how GRASS GIS [14] can be linked to the free software environment for statistical computing and graphics R [15] to analyze (Figure 2 and Figure 3) and assess (Figure 4) the observed geographic distribution of grape (or any other crop) production in the Euro-Mediterranean region (or any other region including globally);
- For each of the major grape growing countries of the Euro-Mediterranean region (Figure 2) it shows the probability distribution of changes in grape yield and grapevine moth infestation (Figure 5 and Figure 6), as well as the fraction of grape growing area in each country where these changes are expected to be positive or negative (Table 1 and Table 2);
- It ranks the 18 major Euro-Mediterranean grape growing countries in terms of the following bioeconomic measures of climate risk: (a) mean climate change impact on grape yield and grapevine moth infestation (Figure 5 and Figure 6); (b) relative share of the grape growing area in each country where grape yield and grapevine moth infestation are expected to be negative or positive (Table 1 and Table 2).
2. Olive vs. Grape
3. The PBDM Approach
4. The GIS Context for PBDMs
5. Climate Change Effects on Grape and Its Major Insect Pest
6. Discussion
Acknowledgments
Author Contributions
Conflicts of Interest
References
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Country | % Grape Growing Area | |
---|---|---|
Δ Yield < 0 | Δ Yield > 0 | |
Germany | 0.0 | 100.0 |
Hungary | 0.0 | 100.0 |
Serbia | 0.5 | 99.5 |
Austria | 2.1 | 97.9 |
France | 2.5 | 97.5 |
Moldova | 5.0 | 95.0 |
Georgia | 12.0 | 88.0 |
Romania | 26.7 | 73.3 |
Russia | 27.3 | 72.7 |
Italy | 49.3 | 50.7 |
Bulgaria | 49.7 | 50.3 |
Spain | 50.0 | 50.0 |
Turkey | 65.2 | 34.8 |
Portugal | 73.2 | 26.8 |
Greece | 84.6 | 15.4 |
Morocco | 96.9 | 3.1 |
Algeria | 99.9 | 0.1 |
Egypt | 100.0 | 0.0 |
Country | % Grape Growing Area | |
---|---|---|
Δ Pupae < 0 | Δ Pupae > 0 | |
Moldova | 0.0 | 100.0 |
Hungary | 0.0 | 100.0 |
Bulgaria | 0.0 | 100.0 |
Serbia | 0.0 | 100.0 |
Georgia | 0.0 | 100.0 |
France | 3.7 | 96.3 |
Russia | 3.8 | 96.2 |
Romania | 4.4 | 95.6 |
Italy | 8.0 | 92.0 |
Spain | 11.5 | 88.5 |
Germany | 13.0 | 87.0 |
Greece | 16.0 | 84.0 |
Austria | 21.0 | 79.0 |
Turkey | 27.4 | 72.6 |
Portugal | 41.2 | 58.8 |
Algeria | 58.9 | 41.1 |
Morocco | 81.3 | 18.7 |
Egypt | 100.0 | 0.0 |
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Ponti, L.; Gutierrez, A.P.; Boggia, A.; Neteler, M. Analysis of Grape Production in the Face of Climate Change. Climate 2018, 6, 20. https://doi.org/10.3390/cli6020020
Ponti L, Gutierrez AP, Boggia A, Neteler M. Analysis of Grape Production in the Face of Climate Change. Climate. 2018; 6(2):20. https://doi.org/10.3390/cli6020020
Chicago/Turabian StylePonti, Luigi, Andrew Paul Gutierrez, Antonio Boggia, and Markus Neteler. 2018. "Analysis of Grape Production in the Face of Climate Change" Climate 6, no. 2: 20. https://doi.org/10.3390/cli6020020
APA StylePonti, L., Gutierrez, A. P., Boggia, A., & Neteler, M. (2018). Analysis of Grape Production in the Face of Climate Change. Climate, 6(2), 20. https://doi.org/10.3390/cli6020020