Phytochemical Profiles, Antioxidant and Antibacterial Activities of Grape (Vitis vinifera L.) Seeds and Skin from Organic and Conventional Vineyards
Radulescu, C.; Buruleanu, L.C.; Nicolescu, C.M.; Olteanu, R.L.; Bumbac, M.; Holban, G.C.; Simal-Gandara, J. Phytochemical Profiles, Antioxidant and Antibacterial Activities of Grape (Vitis vinifera L.) Seeds and Skin from Organic and Conventional Vineyards. Plants 2020, 9, 1470. https://doi.org/10.3390/plants9111470
Radulescu C, Buruleanu LC, Nicolescu CM, Olteanu RL, Bumbac M, Holban GC, Simal-Gandara J. Phytochemical Profiles, Antioxidant and Antibacterial Activities of Grape (Vitis vinifera L.) Seeds and Skin from Organic and Conventional Vineyards. Plants. 2020; 9(11):1470. https://doi.org/10.3390/plants9111470
Chicago/Turabian StyleRadulescu, Cristiana, Lavinia C. Buruleanu, Cristina M. Nicolescu, Radu L. Olteanu, Marius Bumbac, Georgeta C. Holban, and Jesus Simal-Gandara. 2020. "Phytochemical Profiles, Antioxidant and Antibacterial Activities of Grape (Vitis vinifera L.) Seeds and Skin from Organic and Conventional Vineyards" Plants 9, no. 11: 1470. https://doi.org/10.3390/plants9111470