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Journal: PlantsVolume: 12Number: 577
Article: A Coating Based on Bioactive Compounds from Streptomyces spp. and Chitosan Oligomers to Control Botrytis cinerea Preserves the Quality and Improves the Shelf Life of Table Grapes
  • Authors:
  • Laura Buzón-Durán1,*,
  • Eva Sánchez-Hernández2 and
  • Mercedes Sánchez-Báscones1
  • et al.
Link: https://www.mdpi.com/2223-7747/12/3/577

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