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Journal: PlantsVolume: 11Number: 2500
Article: Pulsed Vacuum Drying of Persimmon Slices: Drying Kinetics, Physicochemical Properties, Microstructure and Antioxidant Capacity
  • Authors:
  • Kai-Wen Yang1,
  • Dong Wang2,* and
  • Sriram K. Vidyarthi3
  • et al.
Link: https://www.mdpi.com/2223-7747/11/19/2500

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