MacÃas-Garbett, R.; Sosa-Hernández, J.E.; Iqbal, H.M.N.; Contreras-Esquivel, J.C.; Chen, W.N.; Melchor-MartÃnez, E.M.; Parra-SaldÃvar, R.
Combined Pulsed Electric Field and Microwave-Assisted Extraction as a Green Method for the Recovery of Antioxidant Compounds with Electroactive Potential from Coffee Agro-Waste. Plants 2022, 11, 2362.
https://doi.org/10.3390/plants11182362
AMA Style
MacÃas-Garbett R, Sosa-Hernández JE, Iqbal HMN, Contreras-Esquivel JC, Chen WN, Melchor-MartÃnez EM, Parra-SaldÃvar R.
Combined Pulsed Electric Field and Microwave-Assisted Extraction as a Green Method for the Recovery of Antioxidant Compounds with Electroactive Potential from Coffee Agro-Waste. Plants. 2022; 11(18):2362.
https://doi.org/10.3390/plants11182362
Chicago/Turabian Style
MacÃas-Garbett, Rodrigo, Juan Eduardo Sosa-Hernández, Hafiz M. N. Iqbal, Juan Carlos Contreras-Esquivel, Wei Ning Chen, Elda M. Melchor-MartÃnez, and Roberto Parra-SaldÃvar.
2022. "Combined Pulsed Electric Field and Microwave-Assisted Extraction as a Green Method for the Recovery of Antioxidant Compounds with Electroactive Potential from Coffee Agro-Waste" Plants 11, no. 18: 2362.
https://doi.org/10.3390/plants11182362
APA Style
MacÃas-Garbett, R., Sosa-Hernández, J. E., Iqbal, H. M. N., Contreras-Esquivel, J. C., Chen, W. N., Melchor-MartÃnez, E. M., & Parra-SaldÃvar, R.
(2022). Combined Pulsed Electric Field and Microwave-Assisted Extraction as a Green Method for the Recovery of Antioxidant Compounds with Electroactive Potential from Coffee Agro-Waste. Plants, 11(18), 2362.
https://doi.org/10.3390/plants11182362
