Alvear, M.; Santos, E.; Cabezas, F.; Pérez-SanMartÃn, A.; Lespinasse, M.; Veloz, J.
Geographic Area of Collection Determines the Chemical Composition and Antimicrobial Potential of Three Extracts of Chilean Propolis. Plants 2021, 10, 1543.
https://doi.org/10.3390/plants10081543
AMA Style
Alvear M, Santos E, Cabezas F, Pérez-SanMartÃn A, Lespinasse M, Veloz J.
Geographic Area of Collection Determines the Chemical Composition and Antimicrobial Potential of Three Extracts of Chilean Propolis. Plants. 2021; 10(8):1543.
https://doi.org/10.3390/plants10081543
Chicago/Turabian Style
Alvear, Marysol, Estela Santos, Felipe Cabezas, Andrés Pérez-SanMartÃn, Mónica Lespinasse, and Jorge Veloz.
2021. "Geographic Area of Collection Determines the Chemical Composition and Antimicrobial Potential of Three Extracts of Chilean Propolis" Plants 10, no. 8: 1543.
https://doi.org/10.3390/plants10081543
APA Style
Alvear, M., Santos, E., Cabezas, F., Pérez-SanMartÃn, A., Lespinasse, M., & Veloz, J.
(2021). Geographic Area of Collection Determines the Chemical Composition and Antimicrobial Potential of Three Extracts of Chilean Propolis. Plants, 10(8), 1543.
https://doi.org/10.3390/plants10081543