Olmedo, P.; Zepeda, B.; Rojas, B.; Silva-Sanzana, C.; Delgado-Rioseco, J.; Fernández, K.; Balic, I.; Arriagada, C.; Moreno, A.A.; Defilippi, B.G.;
et al. Cell Wall Calcium and Hemicellulose Have a Role in the Fruit Firmness during Storage of Blueberry (Vaccinium spp.). Plants 2021, 10, 553.
https://doi.org/10.3390/plants10030553
AMA Style
Olmedo P, Zepeda B, Rojas B, Silva-Sanzana C, Delgado-Rioseco J, Fernández K, Balic I, Arriagada C, Moreno AA, Defilippi BG,
et al. Cell Wall Calcium and Hemicellulose Have a Role in the Fruit Firmness during Storage of Blueberry (Vaccinium spp.). Plants. 2021; 10(3):553.
https://doi.org/10.3390/plants10030553
Chicago/Turabian Style
Olmedo, Patricio, Baltasar Zepeda, Bárbara Rojas, Christian Silva-Sanzana, JoaquÃn Delgado-Rioseco, Kamila Fernández, Iván Balic, César Arriagada, Adrián A. Moreno, Bruno G. Defilippi,
and et al. 2021. "Cell Wall Calcium and Hemicellulose Have a Role in the Fruit Firmness during Storage of Blueberry (Vaccinium spp.)" Plants 10, no. 3: 553.
https://doi.org/10.3390/plants10030553
APA Style
Olmedo, P., Zepeda, B., Rojas, B., Silva-Sanzana, C., Delgado-Rioseco, J., Fernández, K., Balic, I., Arriagada, C., Moreno, A. A., Defilippi, B. G., & Campos-Vargas, R.
(2021). Cell Wall Calcium and Hemicellulose Have a Role in the Fruit Firmness during Storage of Blueberry (Vaccinium spp.). Plants, 10(3), 553.
https://doi.org/10.3390/plants10030553