Comparative Ultrastructure and Carbohydrate Composition of Gastroliths from Astacidae, Cambaridae and Parastacidae Freshwater Crayfish (Crustacea, Decapoda)
Luquet, G.; Fernández, M.S.; Badou, A.; Guichard, N.; Roy, N.L.; Corneillat, M.; Alcaraz, G.; Arias, J.L. Comparative Ultrastructure and Carbohydrate Composition of Gastroliths from Astacidae, Cambaridae and Parastacidae Freshwater Crayfish (Crustacea, Decapoda). Biomolecules 2013, 3, 18-38. https://doi.org/10.3390/biom3010018
Luquet G, Fernández MS, Badou A, Guichard N, Roy NL, Corneillat M, Alcaraz G, Arias JL. Comparative Ultrastructure and Carbohydrate Composition of Gastroliths from Astacidae, Cambaridae and Parastacidae Freshwater Crayfish (Crustacea, Decapoda). Biomolecules. 2013; 3(1):18-38. https://doi.org/10.3390/biom3010018
Chicago/Turabian StyleLuquet, Gilles, María S. Fernández, Aïcha Badou, Nathalie Guichard, Nathalie L. Roy, Marion Corneillat, Gérard Alcaraz, and José L. Arias. 2013. "Comparative Ultrastructure and Carbohydrate Composition of Gastroliths from Astacidae, Cambaridae and Parastacidae Freshwater Crayfish (Crustacea, Decapoda)" Biomolecules 3, no. 1: 18-38. https://doi.org/10.3390/biom3010018