Cicio, A.; Aloi, N.; Sut, S.; Longo, V.; Terracina, F.; Dall’Acqua, S.; Zizzo, M.G.; Bruno, M.; Ilardi, V.; Colombo, P.;
et al. Chemical Characterization, Free Radical Scavenging, and Cellular Antioxidant Properties of the Egadi Island Endemic Brassica macrocarpa Guss Leaf Extract. Biomolecules 2024, 14, 636.
https://doi.org/10.3390/biom14060636
AMA Style
Cicio A, Aloi N, Sut S, Longo V, Terracina F, Dall’Acqua S, Zizzo MG, Bruno M, Ilardi V, Colombo P,
et al. Chemical Characterization, Free Radical Scavenging, and Cellular Antioxidant Properties of the Egadi Island Endemic Brassica macrocarpa Guss Leaf Extract. Biomolecules. 2024; 14(6):636.
https://doi.org/10.3390/biom14060636
Chicago/Turabian Style
Cicio, Adele, Noemi Aloi, Stefania Sut, Valeria Longo, Francesca Terracina, Stefano Dall’Acqua, Maria Grazia Zizzo, Maurizio Bruno, Vincenzo Ilardi, Paolo Colombo,
and et al. 2024. "Chemical Characterization, Free Radical Scavenging, and Cellular Antioxidant Properties of the Egadi Island Endemic Brassica macrocarpa Guss Leaf Extract" Biomolecules 14, no. 6: 636.
https://doi.org/10.3390/biom14060636
APA Style
Cicio, A., Aloi, N., Sut, S., Longo, V., Terracina, F., Dall’Acqua, S., Zizzo, M. G., Bruno, M., Ilardi, V., Colombo, P., Luparello, C., & Serio, R.
(2024). Chemical Characterization, Free Radical Scavenging, and Cellular Antioxidant Properties of the Egadi Island Endemic Brassica macrocarpa Guss Leaf Extract. Biomolecules, 14(6), 636.
https://doi.org/10.3390/biom14060636
