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Journal: Biomolecules, 2020
Volume: 10
Number: 130

Article: Avocado–Soybean Unsaponifiables: A Panoply of Potentialities to Be Exploited
Authors: by Bahare Salehi, Antonio Rescigno, Tinuccia Dettori, Daniela Calina, Anca Oana Docea, Laxman Singh, Fatma Cebeci, Beraat Özçelik, Mohammed Bhia, Amirreza Dowlati Beirami, Javad Sharifi-Rad, Farukh Sharopov, William C. Cho and Natália Martins
Link: https://www.mdpi.com/2218-273X/10/1/130

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