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Journal: Metabolites, 2019
Volume: 9
Number: 96

Article: Inhibitory Effects of Green Tea Polyphenols on Microbial Metabolism of Aromatic Amino Acids in Humans Revealed by Metabolomic Analysis
Authors: by Yuyin Zhou, Ningning Zhang, Andrea Y. Arikawa and Chi Chen
Link: https://www.mdpi.com/2218-1989/9/5/96

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