Preliminary Safety Assessment for Mandarin Orange Peel Administration to Dogs Based on Physical Conditions and Blood Examination Parameters
Highlights
- Mandarin orange peel (MOP) administration at 2–10 g/head/day was well tolerated in healthy Beagle dogs.
- No significant dose-dependent abnormalities were observed in clinical signs, hematology, or biochemistry.
- MOP is a safe dietary intervention for older dogs, even at doses exceeding anticipated clinical levels.
- Comprehensive residue and composition screening confirms its suitability for use in canine cognitive support.
Abstract
1. Introduction
2. Materials and Methods
2.1. Preparation and Component Analysis of MOP
2.1.1. Preparation of MOP Powder
2.1.2. Flavonoid Analysis (Hesperidin and Nobiletin)
2.1.3. Component Analyses (Residual Pesticides, the Japanese Act on Ensuring the Safety of Pet Food, Guaranteed Components, and Psoralen)
2.2. Safety Assessment of MOP in Clinically Healthy Dogs
2.2.1. Animals
2.2.2. Experimental Designs



2.2.3. Sample Collection
2.2.4. Hematological Examinations and CSF Metabolite Analysis
2.3. Statistical Analysis
3. Results
3.1. Chemical Composition of MOP
3.2. Safety Assessment of MOP in Clinically Healthy Dogs
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| MOP | Mandarin Orange Peel |
| HPLC | High-Performance Liquid Chromatography |
| LC-MS | Liquid Chromatography–Mass Spectrometry |
| CSF | Cerebrospinal Fluid |
| IS | Internal Standard |
| BBB | Blood–Brain Barrier |
| ALP | Alkaline Phosphatase |
| JFRL | Japan Food Research Laboratories |
| Hct | Hematocrit |
| Na | Sodium |
| BUN | Blood Urea Nitrogen |
| IP | Inorganic Phosphorus |
| GLU | Glucose |
| LOD | Limits of Detection |
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| Detected Component | Result | Regulatory Limit |
|---|---|---|
| (mg/kg) | (mg/kg) | |
| Tebuconazole | 0.19 | 15 |
| Fenpropathrin | 0.04 | 10 |
| Chlorfenapyr | 0.03 | 10 |
| Phenthoate | 0.02 | 10 |
| Buprofezin | 0.01 | 10 |
| Pyflubumide | 0.11 | 5 |
| Fluxametamide | 0.05 | 4 |
| Carbendazim/Benomyl/ Thiophanate-methyl (total) | 0.06 | 3 |
| Ethychlozate | 0.01 | 15 |
| Isoprothiolane | 0.02 | 7 |
| Spiromesifen | 0.13 | 10 |
| Clothianidin | 0.03 | 10 |
| Trifloxystrobin | 0.04 | 10 |
| Imidacloprid | 0.01 | 5 |
| Dinotefuran | 0.12 | 10 |
| Tolfenpyrad | 0.01 | 15 |
| Ethiprole | 0.11 | 3 |
| Dithiocarbamates * | 2.8 | 10 |
| Category | Item | Unit | Result | Standard Value |
|---|---|---|---|---|
| Additives | Sodium nitrite | g/t | <2 | 100 |
| Ethoxyquin | g/t | <1 | Ethoxyquin: 75 Total: 150 | |
| Dibutylhydroxytoluene | g/t | <1 | -- | |
| Butylhydroxyanisole | g/t | <1 | -- | |
| Pesticide | Glyphosate | μg/g | <0.1 | 15 |
| residues | Chlorpyrifos-methyl | μg/g | <0.1 | 10 |
| Pirimiphos-methyl | μg/g | <0.1 | 2 | |
| Malathion | μg/g | <0.1 | 10 | |
| Methamidophos | μg/g | <0.01 | 0.2 | |
| Contaminants | Aflatoxin B1 | μg/g | <0.001 | 0.02 |
| Deoxynivalenol | μg/g | <0.05 | 2 | |
| Cadmium | μg/g | <0.01 | 1 | |
| Lead | μg/g | <0.05 | 3 | |
| Arsenic | μg/g | <0.1 | 15 | |
| BHC (sum of α-, β-, γ-, and δ-isomers) | μg/g | <0.002 | 0.01 | |
| DDT (including DDD and DDE) | μg/g | <0.02 | 0.1 | |
| Aldrin and dieldrin (sum) | μg/g | <0.002 | 0.01 | |
| Endrin | μg/g | <0.002 | 0.01 | |
| Heptachlor and heptachlor epoxide | μg/g | <0.002 | 0.01 | |
| Other | Melamine | μg/g | <0.5 | 2.5 |
| Item | Result (%) |
|---|---|
| Moisture | 8.9 |
| Crude protein | 6.8 |
| Crude fat | 1.9 |
| Crude fiber | 1.3 |
| Ash | 3.7 |
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Share and Cite
Yonezawa, T.; Lei, Y.; Marasigan, C.N.B.B.; Komori, M.; Fujiwara, N.; Nakahigashi, J.; Kobayashi, E. Preliminary Safety Assessment for Mandarin Orange Peel Administration to Dogs Based on Physical Conditions and Blood Examination Parameters. Metabolites 2026, 16, 213. https://doi.org/10.3390/metabo16030213
Yonezawa T, Lei Y, Marasigan CNBB, Komori M, Fujiwara N, Nakahigashi J, Kobayashi E. Preliminary Safety Assessment for Mandarin Orange Peel Administration to Dogs Based on Physical Conditions and Blood Examination Parameters. Metabolites. 2026; 16(3):213. https://doi.org/10.3390/metabo16030213
Chicago/Turabian StyleYonezawa, Tomohiro, Yixue Lei, Cris Niño Bon B. Marasigan, Mao Komori, Nanasa Fujiwara, Jun Nakahigashi, and Eiji Kobayashi. 2026. "Preliminary Safety Assessment for Mandarin Orange Peel Administration to Dogs Based on Physical Conditions and Blood Examination Parameters" Metabolites 16, no. 3: 213. https://doi.org/10.3390/metabo16030213
APA StyleYonezawa, T., Lei, Y., Marasigan, C. N. B. B., Komori, M., Fujiwara, N., Nakahigashi, J., & Kobayashi, E. (2026). Preliminary Safety Assessment for Mandarin Orange Peel Administration to Dogs Based on Physical Conditions and Blood Examination Parameters. Metabolites, 16(3), 213. https://doi.org/10.3390/metabo16030213

