Pana, M.P.; Ayotte, P.; Anassour-Laouan-Sidi, E.; Suhas, E.; Gatti, C.M.I.; Lucas, M.
Branched-Chain and Aromatic Amino Acids in Relation to Fat Mass and Fat-Free Mass Changes among Adolescents: A School-Based Intervention. Metabolites 2022, 12, 589.
https://doi.org/10.3390/metabo12070589
AMA Style
Pana MP, Ayotte P, Anassour-Laouan-Sidi E, Suhas E, Gatti CMI, Lucas M.
Branched-Chain and Aromatic Amino Acids in Relation to Fat Mass and Fat-Free Mass Changes among Adolescents: A School-Based Intervention. Metabolites. 2022; 12(7):589.
https://doi.org/10.3390/metabo12070589
Chicago/Turabian Style
Pana, Magnoudewa Priscille, Pierre Ayotte, Elhadji Anassour-Laouan-Sidi, Edouard Suhas, Clémence Mahana Iti Gatti, and Michel Lucas.
2022. "Branched-Chain and Aromatic Amino Acids in Relation to Fat Mass and Fat-Free Mass Changes among Adolescents: A School-Based Intervention" Metabolites 12, no. 7: 589.
https://doi.org/10.3390/metabo12070589
APA Style
Pana, M. P., Ayotte, P., Anassour-Laouan-Sidi, E., Suhas, E., Gatti, C. M. I., & Lucas, M.
(2022). Branched-Chain and Aromatic Amino Acids in Relation to Fat Mass and Fat-Free Mass Changes among Adolescents: A School-Based Intervention. Metabolites, 12(7), 589.
https://doi.org/10.3390/metabo12070589