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Journal: Metabolites, 2021
Volume: 11
Number: 150
Article:
Metabolic Changes by Wine Flor-Yeasts with Gluconic Acid as the Sole Carbon Source
Authors:
by
Minami Ogawa, Jaime Moreno-GarcÃa, Lucy C. M. Joseph, Juan C. Mauricio, Juan Moreno and Teresa GarcÃa-MartÃnez
Link:
https://www.mdpi.com/2218-1989/11/3/150
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