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Journal: Coatings, 2020
Volume: 10
Number: 1222

Article: Combining Chitosan and Vanillin to Retain Postharvest Quality of Tomato Fruit during Ambient Temperature Storage
Authors: by Zahir Shah Safari, Phebe Ding, Jaafar Juju Nakasha and Siti Fairuz Yusoff
Link: https://www.mdpi.com/2079-6412/10/12/1222

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