Vach, K.; Al-Ahmad, A.; Anderson, A.; Woelber, J.P.; Karygianni, L.; Wittmer, A.; Hellwig, E.
Analysing the Relationship between Nutrition and the Microbial Composition of the Oral Biofilm—Insights from the Analysis of Individual Variability. Antibiotics 2020, 9, 479.
https://doi.org/10.3390/antibiotics9080479
AMA Style
Vach K, Al-Ahmad A, Anderson A, Woelber JP, Karygianni L, Wittmer A, Hellwig E.
Analysing the Relationship between Nutrition and the Microbial Composition of the Oral Biofilm—Insights from the Analysis of Individual Variability. Antibiotics. 2020; 9(8):479.
https://doi.org/10.3390/antibiotics9080479
Chicago/Turabian Style
Vach, Kirstin, Ali Al-Ahmad, Annette Anderson, Johan Peter Woelber, Lamprini Karygianni, Annette Wittmer, and Elmar Hellwig.
2020. "Analysing the Relationship between Nutrition and the Microbial Composition of the Oral Biofilm—Insights from the Analysis of Individual Variability" Antibiotics 9, no. 8: 479.
https://doi.org/10.3390/antibiotics9080479
APA Style
Vach, K., Al-Ahmad, A., Anderson, A., Woelber, J. P., Karygianni, L., Wittmer, A., & Hellwig, E.
(2020). Analysing the Relationship between Nutrition and the Microbial Composition of the Oral Biofilm—Insights from the Analysis of Individual Variability. Antibiotics, 9(8), 479.
https://doi.org/10.3390/antibiotics9080479