18β-Glycyrrhetinic Acid Induces Metabolic Changes and Reduces Staphylococcus aureus Bacterial Cell-to-Cell Interactions
Abstract
:1. Introduction
2. Results
2.1. Increased Pigment Production upon GRA Treatment
2.2. Metabolite Profiles of S. aureus Treated with GRA
2.3. Effect of GRA on Biofilms and Cell-Surface Adhesion
2.4. Bacterial Cell–Cell Aggregation
2.5. Treatment with GRA Reduces Expression of the Staphylococcal Alpha-Hemolysin (hla) Gene
3. Discussion
4. Materials and Methods
4.1. Bacterial Strains
4.2. Stock Preparation of 18-β-Glycyrrhetinic Acid
4.3. Pigmentation Assay
4.4. Metabolic Sample of WT Untreated and Treated with GRA
4.5. 1D 1H NMR Analysis
4.6. NMR Statistical Analysis
4.7. Biofilm Activity Assay
4.8. Cell-Surface Adhesion and Disruption
4.9. Bacteria Cell–Cell Aggregation and Microscopy
4.10. RNA Extraction and Quantitation
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Weaver, A.J., Jr.; Borgogna, T.R.; O’Shea-Stone, G.; Peters, T.R.; Copié, V.; Voyich, J.; Teintze, M. 18β-Glycyrrhetinic Acid Induces Metabolic Changes and Reduces Staphylococcus aureus Bacterial Cell-to-Cell Interactions. Antibiotics 2022, 11, 781. https://doi.org/10.3390/antibiotics11060781
Weaver AJ Jr., Borgogna TR, O’Shea-Stone G, Peters TR, Copié V, Voyich J, Teintze M. 18β-Glycyrrhetinic Acid Induces Metabolic Changes and Reduces Staphylococcus aureus Bacterial Cell-to-Cell Interactions. Antibiotics. 2022; 11(6):781. https://doi.org/10.3390/antibiotics11060781
Chicago/Turabian StyleWeaver, Alan J., Jr., Timothy R. Borgogna, Galen O’Shea-Stone, Tami R. Peters, Valérie Copié, Jovanka Voyich, and Martin Teintze. 2022. "18β-Glycyrrhetinic Acid Induces Metabolic Changes and Reduces Staphylococcus aureus Bacterial Cell-to-Cell Interactions" Antibiotics 11, no. 6: 781. https://doi.org/10.3390/antibiotics11060781
APA StyleWeaver, A. J., Jr., Borgogna, T. R., O’Shea-Stone, G., Peters, T. R., Copié, V., Voyich, J., & Teintze, M. (2022). 18β-Glycyrrhetinic Acid Induces Metabolic Changes and Reduces Staphylococcus aureus Bacterial Cell-to-Cell Interactions. Antibiotics, 11(6), 781. https://doi.org/10.3390/antibiotics11060781