AI-Assisted Impedance Biosensing of Yeast Cell Concentration
Abstract
1. Introduction
2. Materials and Methods
- A.
- Yeast Sample Preparation
- B.
- Electrochemical Measurements
- C.
- AI Methodology
2.1. Data Organization and Preparation
2.2. Feature Engineering and Rationale
2.3. Optical Density Binning for Classification Tasks
2.4. Model Selection and Training Procedure
2.5. Dataset Size and Composition
3. Results and Discussion
4. Benchmarking
5. Digital Twin Framework for Yeast Cell Monitoring
6. Conclusions
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| OD | Optical density |
| EIA | Electrical impedance analysis |
| YPD | Yeast extract Peptone Dextrose |
| GPR | Gaussian Process Regression |
| RMSE | Root Mean Square Error |
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| Freq (Hz) | 5.008 | 9.931 | 2.504 | 6328 | 398 | 1.259 | 63.075 | 100 | 794 | 1995 |
|---|---|---|---|---|---|---|---|---|---|---|
| t0_Mean_Mag | 10,850.33 | 7081.33 | 16,222 | 138.46 | 548 | 19,465.67 | 937.2 | 670.7 | 289.9 | 204.3 |
| t0_SD_Mag | 7361.56 | 5122.36 | 9974.58 | 82.27 | 449.84 | 11,475.38 | 689.15 | 491.79 | 205.39 | 126.94 |
| t0_Mean_Phase | −55.54 | −58.68 | −51.64 | −23.53 | −56.57 | −48.99 | −42.58 | −46.46 | −54.15 | −50.61 |
| t0_SD_Phase | 9.85 | 9.76 | 9.46 | 12.82 | 2.17 | 7.77 | 3.27 | 2.65 | 1.45 | 2.43 |
| … | … | … | … | … | … | … | … | … | … | … |
| t8_Mean_Mag | 8322.33 | 5108 | 13,118 | 100.26 | 296.5 | 15,238.33 | 534.8 | 384.5 | 144 | 112.43 |
| t8_SD_Mag | 4541.56 | 3039.25 | 6403.56 | 31.67 | 204.34 | 8391.09 | 387.65 | 281.66 | 98.56 | 65.88 |
| t8_Mean_Phase | −62.62 | −66.44 | −57.49 | −15.3 | −53.89 | −55.66 | −50.53 | −52.1 | −51.59 | −46.55 |
| t8_SD_Phase | 8.13 | 6.99 | 8.91 | 10.69 | 7.68 | 7.94 | 6.75 | 5.56 | 4.98 | 5.49 |
| Method | Cost | Time | Effort | Power | Setup | Speed |
|---|---|---|---|---|---|---|
| Spectrophotometry | L | Seconds | L | L | Simple | F |
| Hemocytometer | VL | 10–20 min/sample | H | None | Basic (microscope) | S |
| Flow Cytometry | VH | 5–10 min/sample | L | H | Complex lab setup | F |
| Dry Weight | L | Hours | H | M | Moderate (oven) | S |
| CFU (Plating) | M | 24–48 h | VH | M | Basic lab | VS |
| Electrical Impedance | M | Seconds–minutes | L | M | Needs circuit design | F |
| AI Image Analysis | V | Seconds | L | M–H | Imaging + ML required | F |
| Metabolic Assays | M | 30–60 min | M | L | Reader and reagents | M |
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AlMarzooqi, A.A.; Al Ahmad, M.; Chalissery, J.; Hassan, A.H. AI-Assisted Impedance Biosensing of Yeast Cell Concentration. Biosensors 2026, 16, 18. https://doi.org/10.3390/bios16010018
AlMarzooqi AA, Al Ahmad M, Chalissery J, Hassan AH. AI-Assisted Impedance Biosensing of Yeast Cell Concentration. Biosensors. 2026; 16(1):18. https://doi.org/10.3390/bios16010018
Chicago/Turabian StyleAlMarzooqi, Amir A., Mahmoud Al Ahmad, Jisha Chalissery, and Ahmed H. Hassan. 2026. "AI-Assisted Impedance Biosensing of Yeast Cell Concentration" Biosensors 16, no. 1: 18. https://doi.org/10.3390/bios16010018
APA StyleAlMarzooqi, A. A., Al Ahmad, M., Chalissery, J., & Hassan, A. H. (2026). AI-Assisted Impedance Biosensing of Yeast Cell Concentration. Biosensors, 16(1), 18. https://doi.org/10.3390/bios16010018

