Gonçalves, R.F.S.; Martins, J.T.; Abrunhosa, L.; Vicente, A.A.; Pinheiro, A.C.
Nanoemulsions for Enhancement of Curcumin Bioavailability and Their Safety Evaluation: Effect of Emulsifier Type. Nanomaterials 2021, 11, 815.
https://doi.org/10.3390/nano11030815
AMA Style
Gonçalves RFS, Martins JT, Abrunhosa L, Vicente AA, Pinheiro AC.
Nanoemulsions for Enhancement of Curcumin Bioavailability and Their Safety Evaluation: Effect of Emulsifier Type. Nanomaterials. 2021; 11(3):815.
https://doi.org/10.3390/nano11030815
Chicago/Turabian Style
Gonçalves, Raquel F. S., Joana T. Martins, LuÃs Abrunhosa, António A. Vicente, and Ana C. Pinheiro.
2021. "Nanoemulsions for Enhancement of Curcumin Bioavailability and Their Safety Evaluation: Effect of Emulsifier Type" Nanomaterials 11, no. 3: 815.
https://doi.org/10.3390/nano11030815
APA Style
Gonçalves, R. F. S., Martins, J. T., Abrunhosa, L., Vicente, A. A., & Pinheiro, A. C.
(2021). Nanoemulsions for Enhancement of Curcumin Bioavailability and Their Safety Evaluation: Effect of Emulsifier Type. Nanomaterials, 11(3), 815.
https://doi.org/10.3390/nano11030815