Vio, S.A.; Paiva González, K.B.; Gortari, M.C.; Galar, M.L.; Pistorio, M.; Luna, M.F.
Exploring the Cultivable Fraction of the Bacterial Microbiome from Tomato Plants for Growth-Promoting and Biocontrol Traits Toward Bioinput Development. Agriculture 2026, 16, 610.
https://doi.org/10.3390/agriculture16050610
AMA Style
Vio SA, Paiva González KB, Gortari MC, Galar ML, Pistorio M, Luna MF.
Exploring the Cultivable Fraction of the Bacterial Microbiome from Tomato Plants for Growth-Promoting and Biocontrol Traits Toward Bioinput Development. Agriculture. 2026; 16(5):610.
https://doi.org/10.3390/agriculture16050610
Chicago/Turabian Style
Vio, Santiago Adolfo, Karen Belén Paiva González, MarÃa Cecilia Gortari, MarÃa Lina Galar, Mariano Pistorio, and MarÃa Flavia Luna.
2026. "Exploring the Cultivable Fraction of the Bacterial Microbiome from Tomato Plants for Growth-Promoting and Biocontrol Traits Toward Bioinput Development" Agriculture 16, no. 5: 610.
https://doi.org/10.3390/agriculture16050610
APA Style
Vio, S. A., Paiva González, K. B., Gortari, M. C., Galar, M. L., Pistorio, M., & Luna, M. F.
(2026). Exploring the Cultivable Fraction of the Bacterial Microbiome from Tomato Plants for Growth-Promoting and Biocontrol Traits Toward Bioinput Development. Agriculture, 16(5), 610.
https://doi.org/10.3390/agriculture16050610
