Identification and Characterization of Maize Yellow Mosaic Virus Causing Mosaic Symptoms on Maize in Taiwan
Abstract
1. Introduction
2. Materials and Methods
2.1. Sampling, Isolation, and Preliminary Detection
2.2. Reverse Transcription-Polymerase Chain Reaction (RT-PCR)
2.3. Virus Isolation
2.4. Establishment of Non-Viruliferous Aphid Colonies
2.5. Transmission Assay
2.6. Rapid Amplification of cDNA Ends (RACE)
2.7. Whole Genome Amplification
2.8. Sequence and Phylogenetic Analysis
2.9. Sample Collection in Maize Field
3. Results
3.1. Occurrence of MaYMV
3.2. Isolation of Virus
3.3. Host Range Test
3.4. Whole Viral Genome and Individual Gene Sequences Analysis
3.5. Phylogenetic Analysis
3.6. Field Survey of MaYMV
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Species | Cultivar | Infection Ratio (1st) | Infection Ratio (2nd) | Infection Ratio (3rd) |
|---|---|---|---|---|
| Zea mays | Red autumn | 3 a/3 b | 10/10 | 17/20 |
| Sorghum bicolor | Taichung No. 5 | 0/3 | 0/10 | 0/18 |
| Triticum aestivum | Taichung Sel. 2 | 3/3 | 10/10 | 12/20 |
| Solanum lycopersicum | 301 | 0/3 | 0/10 | 0/20 |
| Nicotiana benthamiana | 0/3 | 0/10 | 0/20 | |
| Chenopodium quinoa | 0/3 | 0/10 | 0/20 | |
| Pisum sativum | 0/3 | 0/10 | 0/20 | |
| Brassica oleracea | 0/3 | 0/10 | 0/20 | |
| Cucumis melo | Silver light | 0/3 | 0/10 | 0/20 |
| Whole Genome | P0 | P1 | P1–P2 | P3a | P3 | P4 | P3–P5 | |
|---|---|---|---|---|---|---|---|---|
| Nucleotide sequence | ||||||||
| MaYMV (54 isolate a) | 94.8–96.8% b | 96.7–99.1% | 95.3–98.7% | 95.7–98.7% | 97–100% | 97.8–99.2% | 97.9–99.1% | 93.2–98.5% |
| BVG (ON419456.1) | 77.8% | 60% | 74.6% | 80% | 88.1% | 83.8% | 84.2% | 76.1% |
| Amino acid sequence | ||||||||
| MaYMV (54 isolate) | - | 95.5–98.9% | 95.2–98.7% | 97.3–99.1% | 97.8–100% | 96.4–98.5% | 95.8–99% | 93.9–98.2% |
| BVG (ON419456.1) | - | 48.9% | 67.7% | 78% | 91.1% | 79.8% | 71.5% | 75.6% |
| Location/No. | Date | MaYMV ratio |
|---|---|---|
| Daya No.1 | 20 October 2023 | 8 a/137 b/5.8% c |
| Houli No.1 | 31 October 2023 | 7/111/6.3% |
| Fengyuan No.1 | 1 November 2023 | 4/113/3.5% |
| Waipu No.1 | 22 November 2023 | 19/151/12.6% |
| Daya No.2 | 15 December 2023 | 32/81/39.5% |
| Wuri No.1 | 3 January 2024 | 60/150/40% |
| Total | 130/743/17.5% |
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Chen, J.-H.; Ku, H.-M.; Chang, H.-H.; Chang, C.-J.; Jan, F.-J. Identification and Characterization of Maize Yellow Mosaic Virus Causing Mosaic Symptoms on Maize in Taiwan. Agriculture 2026, 16, 27. https://doi.org/10.3390/agriculture16010027
Chen J-H, Ku H-M, Chang H-H, Chang C-J, Jan F-J. Identification and Characterization of Maize Yellow Mosaic Virus Causing Mosaic Symptoms on Maize in Taiwan. Agriculture. 2026; 16(1):27. https://doi.org/10.3390/agriculture16010027
Chicago/Turabian StyleChen, Jing-Han, Hsin-Mei Ku, Ho-Hsiung Chang, Chung-Jan Chang, and Fuh-Jyh Jan. 2026. "Identification and Characterization of Maize Yellow Mosaic Virus Causing Mosaic Symptoms on Maize in Taiwan" Agriculture 16, no. 1: 27. https://doi.org/10.3390/agriculture16010027
APA StyleChen, J.-H., Ku, H.-M., Chang, H.-H., Chang, C.-J., & Jan, F.-J. (2026). Identification and Characterization of Maize Yellow Mosaic Virus Causing Mosaic Symptoms on Maize in Taiwan. Agriculture, 16(1), 27. https://doi.org/10.3390/agriculture16010027

