Horodincu, L.; Proca, A.C.; Șlencu, B.G.; Trifan, A.; Pavel, G.; Solcan, G.; Solcan, C.
Modulating Effects of Grape Pomace on the Intestinal Antioxidative and Inflammatory Status in Fattening Pigs. Agriculture 2025, 15, 740.
https://doi.org/10.3390/agriculture15070740
AMA Style
Horodincu L, Proca AC, Șlencu BG, Trifan A, Pavel G, Solcan G, Solcan C.
Modulating Effects of Grape Pomace on the Intestinal Antioxidative and Inflammatory Status in Fattening Pigs. Agriculture. 2025; 15(7):740.
https://doi.org/10.3390/agriculture15070740
Chicago/Turabian Style
Horodincu, Loredana, Andrei Claudiu Proca, Bogdan Gabriel Șlencu, Adriana Trifan, Geta Pavel, Gheorghe Solcan, and Carmen Solcan.
2025. "Modulating Effects of Grape Pomace on the Intestinal Antioxidative and Inflammatory Status in Fattening Pigs" Agriculture 15, no. 7: 740.
https://doi.org/10.3390/agriculture15070740
APA Style
Horodincu, L., Proca, A. C., Șlencu, B. G., Trifan, A., Pavel, G., Solcan, G., & Solcan, C.
(2025). Modulating Effects of Grape Pomace on the Intestinal Antioxidative and Inflammatory Status in Fattening Pigs. Agriculture, 15(7), 740.
https://doi.org/10.3390/agriculture15070740
