Ngoko Tchamba, E.-I.; Tybussek, T.; Muranyi, P.; Nguetsop, V.F.; Aghofack-Nguemezi, J.; Schwab, W.
The Combined Effect of Lemon Peel Extract and Calcium Chloride on the Physical and Biochemical Quality Parameters of the Dessert Banana (Musa acuminata var. Dwarf Cavendish) Fruit. Agriculture 2024, 14, 222.
https://doi.org/10.3390/agriculture14020222
AMA Style
Ngoko Tchamba E-I, Tybussek T, Muranyi P, Nguetsop VF, Aghofack-Nguemezi J, Schwab W.
The Combined Effect of Lemon Peel Extract and Calcium Chloride on the Physical and Biochemical Quality Parameters of the Dessert Banana (Musa acuminata var. Dwarf Cavendish) Fruit. Agriculture. 2024; 14(2):222.
https://doi.org/10.3390/agriculture14020222
Chicago/Turabian Style
Ngoko Tchamba, Eric-Ivan, Thorsten Tybussek, Peter Muranyi, Victor Francois Nguetsop, Jean Aghofack-Nguemezi, and Wilfried Schwab.
2024. "The Combined Effect of Lemon Peel Extract and Calcium Chloride on the Physical and Biochemical Quality Parameters of the Dessert Banana (Musa acuminata var. Dwarf Cavendish) Fruit" Agriculture 14, no. 2: 222.
https://doi.org/10.3390/agriculture14020222
APA Style
Ngoko Tchamba, E.-I., Tybussek, T., Muranyi, P., Nguetsop, V. F., Aghofack-Nguemezi, J., & Schwab, W.
(2024). The Combined Effect of Lemon Peel Extract and Calcium Chloride on the Physical and Biochemical Quality Parameters of the Dessert Banana (Musa acuminata var. Dwarf Cavendish) Fruit. Agriculture, 14(2), 222.
https://doi.org/10.3390/agriculture14020222
