Bernaś, E.; Słupski, J.; Gębczyński, P.; Ražná, K.; Žiarovská, J.
Chemical Composition and Genome Pattern as a Means of Identifying the Origin of Preserved Wild Garlic (Allium ursinum L.) in Poland. Agriculture 2024, 14, 20.
https://doi.org/10.3390/agriculture14010020
AMA Style
Bernaś E, Słupski J, Gębczyński P, Ražná K, Žiarovská J.
Chemical Composition and Genome Pattern as a Means of Identifying the Origin of Preserved Wild Garlic (Allium ursinum L.) in Poland. Agriculture. 2024; 14(1):20.
https://doi.org/10.3390/agriculture14010020
Chicago/Turabian Style
BernaÅ›, Emilia, Jacek SÅ‚upski, Piotr GÄ™bczyÅ„ski, KatarÃna Ražná, and Jana Žiarovská.
2024. "Chemical Composition and Genome Pattern as a Means of Identifying the Origin of Preserved Wild Garlic (Allium ursinum L.) in Poland" Agriculture 14, no. 1: 20.
https://doi.org/10.3390/agriculture14010020
APA Style
Bernaś, E., Słupski, J., Gębczyński, P., Ražná, K., & Žiarovská, J.
(2024). Chemical Composition and Genome Pattern as a Means of Identifying the Origin of Preserved Wild Garlic (Allium ursinum L.) in Poland. Agriculture, 14(1), 20.
https://doi.org/10.3390/agriculture14010020