Influence of Diabetes on Periapical Pathology in Treated and Untreated Teeth: A Cross-Sectional Comparison with Non-Diabetic Patients
Abstract
:1. Introduction
2. Materials and Methods
- a correlation coefficient between 0.00 and 0.25 indicates no or very weak correlation;
- a coefficient between 0.25 and 0.50 indicates a fair correlation;
- a coefficient between 0.50 and 0.75 indicates a moderate to good correlation;
- a coefficient above 0.75 indicates a very strong correlation.
3. Results
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Non-DM Patients N = 35 | DM Patients N = 55 | p-Value | |
---|---|---|---|
m ± SD | m ± SD | ||
Glucose | 90.72 ± 9.825 | 201.44 ± 81.227 | <0.001 * |
HbA1c | 4.560 ± 0.634 | 8.004 ± 1.694 | <0.001 * |
Test Group vs. Control Group | p | Mean Value ± Standard Deviation | |
---|---|---|---|
Test Group (DM) | Control Group (Non-DM) | ||
Untreated teeth with CAP | p = 0.010 * | 2.53 ± 1.470 | 2.00 ± 0.939 |
Endodontically treated teeth without CAP | p = 0.000 * | 1.53 ± 1.419 | 2.74 ± 1.836 |
Endodontically treated teeth (CAP) | p = 0.000 * | 3.33 ± 2.028 | 1.94 ± 1.123 |
Group | Correlated Parameters | Pearson Correlation Coefficient | Equation of the Regression Line Y = A ∗ X + B | ANOVA Test for Model Fitting | ||
---|---|---|---|---|---|---|
R | R2 | Std. Error | p | |||
DM | Number of teeth present in the oral cavity vs. Blood glucose | 0.370 | 0.137 | 75.797 | Y = 3.913 ∗ X + 139.107 | 0.000 |
Number of untreated teeth without apical periodontitis vs. Blood glucose | 0.254 | 0.064 | 78.928 | Y = 2.964 ∗ X + 176.003 | 0.007 | |
CONTROL | Number of teeth present in the oral cavity vs. Blood glucose | 0.000 | 0.000 | 9.898 | Y = 0.001 ∗ X + 90.712 | 0.997 |
Number of untreated teeth without apical periodontitis vs. Blood glucose | 0.074 | 0.005 | 9.871 | Y = −0.108 ∗ X + 91.834 | 0.545 |
Group | Correlated Parameters | Pearson Correlation Coefficient | Equation of the Regression Line Y = A ∗ X + B | ANOVA Test for Model Fitting | ||
---|---|---|---|---|---|---|
R | R2 | Std. Error | p | |||
DM | Number of teeth present vs. Glycated hemoglobin | 0.392 | 0.153 | 1.56598 | Y = 0.086 ∗ X + 6.629 | 0.000 |
Number of untreated teeth without apical periodontitis vs. Glycated hemoglobin | 0.258 | 0.067 | 1.64432 | Y = 0.063 ∗ X + 7.464 | 0.006 | |
CONTROL | Number of teeth present vs. Glycated hemoglobin | 0.034 | 0.001 | 0.63802 | Y = −0.003 ∗ X + 4.615 | 0.780 |
Number of untreated teeth without apical periodontitis vs. Glycated hemoglobin | 0.079 | 0.006 | 0.63642 | Y = −0.007 ∗ X + 4.633 | 0.521 |
DM Group | Correlated Parameters | Pearson Correlation Coefficient | Equation of the Regression Line Y = A ∗ X + B | ANOVA Test for Model Fitting | ||
---|---|---|---|---|---|---|
R | R2 | Std. Error | p | |||
Gender FEMALE | Number of teeth present in the oral cavity vs. Blood glucose | 0.492 | 0.242 | 81.769 | Y = 6.680 ∗ X + 117.703 | 0.000 |
Number of untreated teeth without apical periodontitis vs. Blood glucose | 0.434 | 0.188 | 84.604 | Y = 6.615 ∗ X + 168.909 | 0.002 | |
Gender MALE | Number of teeth present in the OC vs. Blood glucose | 0.308 | 0.095 | 63.564 | Y = 2.445 ∗ X + 144.704 | 0.015 |
Number of untreated teeth without apical periodontitis vs. Blood glucose | 0.143 | 0.021 | 66.117 | Y = 1.250 ∗ X + 172.633 | 0.266 |
DM Group | Correlated Parameters | Pearson Correlation Coefficient | Equation of the Regression Line Y = A ∗ X + B | ANOVA Test for Model Fitting | ||
---|---|---|---|---|---|---|
R | R2 | Std. Error | p | |||
Gender FEMALE | Number of teeth present in the oral cavity vs. Glycated hemoglobin | 0.502 | 0.252 | 1.47695 | Y = 0.124 ∗ X + 6.602 | 0.000 |
Number of untreated teeth without apical periodontitis vs. Glycated hemoglobin | 0.449 | 0.202 | 1.52619 | Y = 0.124 ∗ X + 7.539 | 0.001 | |
Gender MALE | Number of teeth present in the oral cavity vs. Glycated hemoglobin | 0.351 | 0.123 | 1.47925 | Y = 0.066 ∗ X + 6.506 | 0.005 |
Number of untreated teeth without apical periodontitis vs. Glycated hemoglobin | 0.169 | 0.028 | 1.55708 | Y = 0.035 ∗ X + 7.250 | 0.190 |
DM Group | Correlated Parameters | Pearson Correlation Coefficient | Equation of the Regression Line Y = A ∗ X + B | ANOVA Test for Model Fitting | ||
---|---|---|---|---|---|---|
R | R2 | Std. Error | p | |||
Residence RURAL | Number of teeth present in the oral cavity vs. Blood glucose | 0.471 | 0.221 | 82.579 | Y = 5.787 ∗ X + 85.273 | 0.011 |
Number of untreated teeth without apical periodontitis vs. Blood glucose | 0.336 | 0.113 | 88.147 | Y = 4.357 ∗ X + 145.628 | 0.080 | |
Residence URBAN | Number of teeth present in the oral cavity vs. Blood glucose | 0.363 | 0.132 | 72.991 | Y = 3.789 ∗ X + 146.939 | 0.001 |
Number of untreated teeth without apical periodontitis vs. Blood glucose | 0.247 | 0.061 | 75.905 | Y = 2.911 ∗ X + 181.124 | 0.026 |
DM Group | Correlated Parameters | Pearson Correlation Coefficient | Equation of the Regression Line Y = A ∗ X + B | ANOVA Test for Model Fitting | ||
---|---|---|---|---|---|---|
R | R2 | Std. Error | p | |||
Residence RURAL | Number of teeth present in the oral cavity vs. Glycated hemoglobin | 0.490 | 0.240 | 1.94152 | Y = 0.143 ∗ X + 5.482 | 0.008 |
Number of untreated teeth without apical periodontitis vs. Glycated hemoglobin | 0.386 | 0.149 | 2.05546 | Y = 0.119 ∗ X + 6.850 | 0.043 | |
Residence URBAN | Number of teeth present in the oral cavity vs. Glycated hemoglobin | 0.340 | 0.116 | 1.41598 | Y = 0.068 ∗ X + 6.908 | 0.002 |
Number of untreated teeth without apical periodontitis vs. Glycated hemoglobin | 0.174 | 0.030 | 1.48274 | Y = 0.040 ∗ X + 7.621 | 0.118 |
DM Group | Correlated Parameters | Pearson Correlation Coefficient | Equation of the Regression Line Y = A ∗ X + B | ANOVA Test for Model Fitting | ||
---|---|---|---|---|---|---|
R | R2 | Std. Error | p | |||
Residence RURAL | Number of teeth present in the oral cavity vs. Glycated hemoglobin | 0.182 | 0.033 | 0.58011 | Y = 0.017 ∗ X + 4.024 | 0.394 |
Number of untreated teeth without apical periodontitis vs. Glycated hemoglobin | 0.066 | 0.004 | 0.58871 | Y = 0.005 ∗ X + 4.287 | 0.759 | |
Residence URBAN | Number of teeth present in the oral cavity vs. Glycated hemoglobin | 0.041 | 0.002 | 0.64869 | Y = −0.004 ∗ X + 4.733 | 0.787 |
Number of untreated teeth without apical periodontitis vs. Glycated hemoglobin | 0.061 | 0.004 | 0.64803 | Y = −0.006 ∗ X + 4.723 | 0.689 |
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Sălceanu, M.; Melian, A.; Giuroiu, C.-L.; Dascălu, C.; Concita, C.; Topoliceanu, C.; Mârţu, M.-A. Influence of Diabetes on Periapical Pathology in Treated and Untreated Teeth: A Cross-Sectional Comparison with Non-Diabetic Patients. J. Clin. Med. 2025, 14, 3907. https://doi.org/10.3390/jcm14113907
Sălceanu M, Melian A, Giuroiu C-L, Dascălu C, Concita C, Topoliceanu C, Mârţu M-A. Influence of Diabetes on Periapical Pathology in Treated and Untreated Teeth: A Cross-Sectional Comparison with Non-Diabetic Patients. Journal of Clinical Medicine. 2025; 14(11):3907. https://doi.org/10.3390/jcm14113907
Chicago/Turabian StyleSălceanu, Mihaela, Anca Melian, Cristian-Levente Giuroiu, Cristina Dascălu, Corina Concita, Claudiu Topoliceanu, and Maria-Alexandra Mârţu. 2025. "Influence of Diabetes on Periapical Pathology in Treated and Untreated Teeth: A Cross-Sectional Comparison with Non-Diabetic Patients" Journal of Clinical Medicine 14, no. 11: 3907. https://doi.org/10.3390/jcm14113907
APA StyleSălceanu, M., Melian, A., Giuroiu, C.-L., Dascălu, C., Concita, C., Topoliceanu, C., & Mârţu, M.-A. (2025). Influence of Diabetes on Periapical Pathology in Treated and Untreated Teeth: A Cross-Sectional Comparison with Non-Diabetic Patients. Journal of Clinical Medicine, 14(11), 3907. https://doi.org/10.3390/jcm14113907