Muñoz-Tébar, N.; Carmona, M.; Ortiz de Elguea-Culebras, G.; Molina, A.; Berruga, M.I.
Chia Seed Mucilage Edible Films with Origanum vulgare and Satureja montana Essential Oils: Characterization and Antifungal Properties. Membranes 2022, 12, 213.
https://doi.org/10.3390/membranes12020213
AMA Style
Muñoz-Tébar N, Carmona M, Ortiz de Elguea-Culebras G, Molina A, Berruga MI.
Chia Seed Mucilage Edible Films with Origanum vulgare and Satureja montana Essential Oils: Characterization and Antifungal Properties. Membranes. 2022; 12(2):213.
https://doi.org/10.3390/membranes12020213
Chicago/Turabian Style
Muñoz-Tébar, Nuria, Manuel Carmona, Gonzalo Ortiz de Elguea-Culebras, Ana Molina, and MarÃa Isabel Berruga.
2022. "Chia Seed Mucilage Edible Films with Origanum vulgare and Satureja montana Essential Oils: Characterization and Antifungal Properties" Membranes 12, no. 2: 213.
https://doi.org/10.3390/membranes12020213
APA Style
Muñoz-Tébar, N., Carmona, M., Ortiz de Elguea-Culebras, G., Molina, A., & Berruga, M. I.
(2022). Chia Seed Mucilage Edible Films with Origanum vulgare and Satureja montana Essential Oils: Characterization and Antifungal Properties. Membranes, 12(2), 213.
https://doi.org/10.3390/membranes12020213