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Journal: Antioxidants, 2020
Volume: 9
Number: 480
480
Article: Chemical Constituents and Biologic Activities of Sage Species: A Comparison between Salvia officinalis L., S. glutinosa L. and S. transsylvanica (Schur ex Griseb. & Schenk) Schur
Authors: by Andrei Mocan, Mihai Babotă, Anca Pop, Ionel Fizeșan, Alina Diuzheva, Marcello Locatelli, Simone Carradori, Cristina Campestre, Luigi Menghini, Cristian R. Sisea, Marina Sokovic, Gokhan Zengin, Ramona Păltinean, Sabin Bădărău, Dan C. Vodnar and Gianina Crișan
Link: https://www.mdpi.com/2076-3921/9/6/480

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