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Journal: Antioxidants, 2020
Volume: 9
Number: 60

Article: ABTS On-Line Antioxidant, α-Amylase, α-Glucosidase, Pancreatic Lipase, Acetyl- and Butyrylcholinesterase Inhibition Activity of Chaenomeles Fruits Determined by Polyphenols and other Chemical Compounds
Authors: by Igor Piotr Turkiewicz, Aneta Wojdyło, Karolina Tkacz, Paulina Nowicka, Tomasz Golis and Przemysław Bąbelewski
Link: https://www.mdpi.com/2076-3921/9/1/60

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