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Journal: Antioxidants, 2020
Volume: 9
Number: 60
Article:
ABTS On-Line Antioxidant, α-Amylase, α-Glucosidase, Pancreatic Lipase, Acetyl- and Butyrylcholinesterase Inhibition Activity of Chaenomeles Fruits Determined by Polyphenols and other Chemical Compounds
Authors:
by
Igor Piotr Turkiewicz, Aneta Wojdyło, Karolina Tkacz, Paulina Nowicka, Tomasz Golis and Przemysław Bąbelewski
Link:
https://www.mdpi.com/2076-3921/9/1/60
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