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Journal: Antioxidants, 2016
Volume: 5
Number: 26
Article:
Antioxidant Properties of Water-Soluble Gum from Flaxseed Hulls
Authors:
by
Fatma Bouaziz, Mohamed Koubaa, Francisco J. Barba, Shahin Roohinejad and Semia Ellouz Chaabouni
Link:
https://www.mdpi.com/2076-3921/5/3/26
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