Effects of Dietary Supplementation with Conjugated Linoleic Acid on Redox Marker Profiles and Neuroaxonal Degeneration in Amyotrophic Lateral Sclerosis
Abstract
1. Introduction
2. Materials and Methods
2.1. Study Design and Participants
2.2. Blood Collection and Processing
2.3. Biomarker Assessment
2.4. Statistical Analysis
3. Results
3.1. Patient Characteristics and Clinical Features
3.2. Systemic Redox Biomarkers and Group Comparisons
3.3. Significant Associations Between Blood Biomarkers and Total ALSFRS-R Score
3.4. Association Between Plasma NfL Levels and Functional Status
3.5. Association Between Plasma NfL Levels and Functional Status
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Abbreviations
| ALSFRS-R | Amyotrophic Lateral Sclerosis Functional Rating Scale—Revised |
| CLA | conjugated linoleic acid |
| GSR | glutathione reductase |
| G6PD | glucose-6-phosphate dehydrogenase |
| NfL | neurofilament light chain |
| P-SHs | thiol-bound proteins |
| R | riluzole |
| R + CLA | riluzole + CLA |
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| Variable | R (n = 24) | R + CLA (n = 25) | Total (n = 49) | Test | p-Value |
|---|---|---|---|---|---|
| Age, years | 59.29 ± 9.26 | 60.92 ± 9.06 | 60.12 ± 9.10 | t(47) = −0.62 | 0.537 |
| Sex, male n (%) | 12 (50.0) | 19 (76.0) | 31 (63.3) | χ2(1) = 2.53 | 0.112 |
| Disease duration, months | 31.67 ± 20.19 | 34.12 ± 11.58 | 32.92 ± 16.25 | t(47) = −0.52 | 0.607 |
| Onset site (bulbar), n (%) | 6 (25.0) | 5 (20.0) | 11 (22.4) | χ2(1) = 0.18 | 0.673 |
| ALSFRS-R at baseline | 39.17 ± 6.01 | 38.04 ± 5.30 | 38.59 ± 5.63 | t(47) = 0.69 | 0.491 |
| ALSFRS-R at 6 months | 34.58 ± 7.63 | 33.32 ± 6.70 | 33.94 ± 7.13 | t(47) = 0.62 | 0.542 |
| NfL at baseline (pg/mL) | 88.20 ± 49.29 | 91.59 ± 74.57 | 89.93 ± 62.83 | t(47) = −0.19 | 0.851 |
| NfL at 6 months (pg/mL) | 97.25 ± 62.08 | 94.06 ± 84.82 | 95.62 ± 73.80 | t(47) = 0.15 | 0.881 |
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Sharbafshaaer, M.; Pepe, R.; Cortini, E.; Biscardi, T.; Notariale, R.; Mesini, N.; Zucchi, E.; Mandrioli, J.; Tessitore, A.; Bergamo, P.; et al. Effects of Dietary Supplementation with Conjugated Linoleic Acid on Redox Marker Profiles and Neuroaxonal Degeneration in Amyotrophic Lateral Sclerosis. Antioxidants 2026, 15, 1194. https://doi.org/10.3390/antiox15091194
Sharbafshaaer M, Pepe R, Cortini E, Biscardi T, Notariale R, Mesini N, Zucchi E, Mandrioli J, Tessitore A, Bergamo P, et al. Effects of Dietary Supplementation with Conjugated Linoleic Acid on Redox Marker Profiles and Neuroaxonal Degeneration in Amyotrophic Lateral Sclerosis. Antioxidants. 2026; 15(9):1194. https://doi.org/10.3390/antiox15091194
Chicago/Turabian StyleSharbafshaaer, Minoo, Roberta Pepe, Elvira Cortini, Teresa Biscardi, Rosaria Notariale, Nicolò Mesini, Elisabetta Zucchi, Jessica Mandrioli, Alessandro Tessitore, Paolo Bergamo, and et al. 2026. "Effects of Dietary Supplementation with Conjugated Linoleic Acid on Redox Marker Profiles and Neuroaxonal Degeneration in Amyotrophic Lateral Sclerosis" Antioxidants 15, no. 9: 1194. https://doi.org/10.3390/antiox15091194
APA StyleSharbafshaaer, M., Pepe, R., Cortini, E., Biscardi, T., Notariale, R., Mesini, N., Zucchi, E., Mandrioli, J., Tessitore, A., Bergamo, P., & Trojsi, F. (2026). Effects of Dietary Supplementation with Conjugated Linoleic Acid on Redox Marker Profiles and Neuroaxonal Degeneration in Amyotrophic Lateral Sclerosis. Antioxidants, 15(9), 1194. https://doi.org/10.3390/antiox15091194

