Protective Effect of Raphanus sativus Seed Extract on Damage Induced by In Vitro Incubation and Cryopreservation of Human Spermatozoa
Abstract
1. Introduction
2. Materials and Methods
2.1. Plant Material and Chemicals
2.2. Seed Extract Preparation
2.3. HPLC-DAD-MS Analyses
2.4. 1H-NMR Analyses
2.5. Reagents for Cellular Assays
2.6. Samples Collection and Preparation
2.7. In Vitro Incubation and Cryopreservation
2.8. Evaluation of Sperm Motility and Viability
2.9. Evaluation of sDF
2.10. Evaluation of Excessive Sperm ROS Production
2.11. Evaluation of Caspase Activity
2.12. Statistical Analysis
3. Results
3.1. Chemical Characterization of the Raphanus sativus Seed Extract
3.2. Quantitative Analysis of Phenolic Derivatives and Sinapine
3.3. Effects of the Extract During In Vitro Incubation
3.3.1. Effect on Sperm Motility
3.3.2. Effect on sDF
3.3.3. Effect on Excessive ROS Production
3.3.4. Effect on Sperm Caspase 3/7 Activity
3.3.5. Effect of Sinapine and Sinapic Acid
3.4. Effects of the Extract on Cryodamage
3.4.1. Effect on Sperm Motility and Viability
3.4.2. Effect on sDF
3.4.3. Effect on Excessive ROS Production
3.4.4. Effect of Sinapine and Sinapic Acid
4. Discussion
5. Conclusions
6. Patents
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Compounds | RT min | Positive Ionization | Negative Ionization | mw |
|---|---|---|---|---|
| 1—Sinapine | 14.7 | 310, 251 | 310 | |
| 2—Sinapoyl hexose | 15.9 | 795 (2M+Na+), 409 (M+Na+), 369, 207 | 385, 325 | 386 |
| 3—Sinapoyl hexose | 16.9 | 795 (2M+Na+), 409 (M+Na+), 369, 207 | 385, 325, 223 | 386 |
| 4—Sinapoyl derivative | 20.1 | 725, 207, 175 | 715, 469, 223 | - |
| 5—Di-Sinapoyl-fructofuranosyl glucose | 24.1 | 777 (M+Na+), 369, 207, 175 | 753, 547, 205 | 754 |
| 6—Di-Sinapoyl-fructo furanosyl glucose | 24.5 | 859, 441, 287, 207 | 753, 417, 285 | 754 |
| 7—Sinapoyl-feruloyl fructo furanosyl glucose | 24.8 | 747 (M+Na+), 287, 207 | 723, 417, 205 | 724 |
| 8—Tri-sinapoyl-fructo furanosyl glucose | 30.3 | 983 (M+Na+), 575, 207 | 959 | 960 |
| Progressive Motility (%) | In Situ Motility (%) | Total Motility (%) | Excessive ROS Production (%) | sDF–SCD (%) | |
|---|---|---|---|---|---|
| Cntrl 0 h | 91.5 [75.25–96.75] | 4.00 [1.00–16.25] | 95.0 [90.00–100.00] | 12.80 [8.67–26.88] | 4.75 [2.13–8.25] |
| Cntrl 2 h | 68.5 [54.00–76.50] | 10.50 [7.50–20.75] | 77.0 [74.75–84.00] | 21.28 [12.93–53.44] | / |
| Cntrl 24 h | / | / | / | / | 28.0 [22.25–35.75] |
| Extract p vs. Cntrl 0 h p vs. Cntrl 2 h p vs. Cntrl 24 h | 77.5 [66.25–85.75] 0.225 0.028 / | 10.00 [5.00–21.75] 0.106 0.891 / | 88.5 [83.50–93.25] 0.081 0.046 / | 13.74 [10.36–39.05] 0.719 0.043 / | 18.75 [15.50–26.25] 0.285 / 0.027 |
| Sinapine p vs. Cntrl 0 h p vs. Cntrl 2 h p vs. Cntrl 24 h p vs. Extract | 78.5 [63.75–87.25] 0.446 0.027 / 1.000 | 10.50 [5.25–22.50] 0.047 0.916 / 1.000 | 89.5 [84.75–93.25] 0.062 0.046 / 1.000 | 13.60 [11.10–35.79] 0.891 0.043 / 1.000 | 19.50 [15.13–25.75] 0.106 / 0.027 1.000 |
| Sinapic acid p vs. Cntrl 0 h p vs. Cntrl 2 h p vs. Cntrl 24 h p vs. Extract | 78.5 [62.75–85.25] 0.828 0.028 / 1.000 | 13.00 [5.50–25.25] 0.007 0.223 / 1.000 | 90.0 [85.75–94.25] 0.828 0.046 / 1.000 | 13.99 [11.03–35.89] 0.124 0.043 / 1.000 | 18.75 [13.38–24.00] 0.679 / 0.028 1.000 |
| Progressive Motility (%) | Total Motility (%) | Viability (%) | sDF (%) | |
|---|---|---|---|---|
| Cntrl Before | 60.0 [56.0–64.5] | 64.0 [63.5–69.0] | 75.0 [70.0–77.5] | 8.50 [7.50–11.75] |
| Cntrl After | 15.0 [11.0–20.0] | 31.0 [29.0–41.5] | 37.0 [33.0–50.0] | 19.00 [16.90–22.00] |
| Extract p vs. Cntrl Before p vs. Cntrl After | 33.0 [19.0–38.5] 1.000 0.043 | 59.0 [45.5–63.0] 1.000 0.043 | 59.0 [52.5–62.0] 1.000 0.043 | 12.00 [10.50–16.00] 0.891 0.042 |
| Sinapine p vs. Cntrl Before p vs. Cntrl After p vs. Extract | 26.0 [16.5–37.5] 0.164 0.043 1.000 | 56.0 [42.5–59.5] 0.455 0.043 1.000 | 53.0 [50.0–60.0] 0.093 0.043 1.000 | 13.00 [11.25–17.00] 0.574 0.043 1.000 |
| Sinapic acid p vs. Cntrl Before p vs. Cntrl After p vs. Extract | 23.0 [19.5–37.5] 0.278 0.042 1.000 | 52.0 [40.5–58.0] 0.069 0.043 1.000 | 52.0 [48.0–62.5] 0.455 0.043 1.000 | 13.00 [11.25–15.50] 0.164 0.043 1.000 |
| Progressive Motility (%) | Total Motility (%) | Viability (%) | sDF (%) | |
|---|---|---|---|---|
| Cntrl Before | 60.0 [56.0–64.5] | 64.0 [63.5–69.0] | 75.0 [70.0–77.5] | 8.50 [7.50–11.75] |
| Cntrl After | 3.0 [2.0–11.5] | 25.0 [15.5–34.5] | 32.0 [22.5–40.5] | 23.0 [16.0–23.5] |
| Extract p vs. Cntrl before p vs. Cntrl after | 21.0 [6.0–25.0] 0.891 0.043 | 45.0 [25.0–46.5] 1.000 0.043 | 50.0 [33.5–55.0] 1.000 0.043 | 11.0 [10.0–14.5] 0.357 0.042 |
| Sinapine p vs. Cntrl before p vs. Cntrl after p vs. Extract | 12.0 [6.0–23.5] 0.357 0.043 1.000 | 33.0 [23.0–45.0] 0.214 0.068 1.000 | 42.0 [31.5–50.5] 0.124 0.043 1.000 | 12.0 [10.0–13.5] 0.357 0.041 1.000 |
| Sinapic acid p vs. Cntrl before p vs. Cntrl after p vs. Extract | 18.0 [4.0–24.0] 0.278 0.042 1.000 | 32.0 [23.0–44.0] 0.051 0.080 1.000 | 41.0 [32.0–51.0] 0.214 0.043 1.000 | 11.0 [9.25–14.75] 0.719 0.042 1.000 |
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Ammar, O.; Calamai, C.; Marino, M.; Baldi, E.; Maggi, M.; Vignozzi, L.; Mehdi, M.; Mulinacci, N.; Muratori, M. Protective Effect of Raphanus sativus Seed Extract on Damage Induced by In Vitro Incubation and Cryopreservation of Human Spermatozoa. Antioxidants 2026, 15, 74. https://doi.org/10.3390/antiox15010074
Ammar O, Calamai C, Marino M, Baldi E, Maggi M, Vignozzi L, Mehdi M, Mulinacci N, Muratori M. Protective Effect of Raphanus sativus Seed Extract on Damage Induced by In Vitro Incubation and Cryopreservation of Human Spermatozoa. Antioxidants. 2026; 15(1):74. https://doi.org/10.3390/antiox15010074
Chicago/Turabian StyleAmmar, Oumaima, Costanza Calamai, Mariachiara Marino, Elisabetta Baldi, Mario Maggi, Linda Vignozzi, Meriem Mehdi, Nadia Mulinacci, and Monica Muratori. 2026. "Protective Effect of Raphanus sativus Seed Extract on Damage Induced by In Vitro Incubation and Cryopreservation of Human Spermatozoa" Antioxidants 15, no. 1: 74. https://doi.org/10.3390/antiox15010074
APA StyleAmmar, O., Calamai, C., Marino, M., Baldi, E., Maggi, M., Vignozzi, L., Mehdi, M., Mulinacci, N., & Muratori, M. (2026). Protective Effect of Raphanus sativus Seed Extract on Damage Induced by In Vitro Incubation and Cryopreservation of Human Spermatozoa. Antioxidants, 15(1), 74. https://doi.org/10.3390/antiox15010074

