Article Versions Notes

Yang C, Bu Q, Su T, Wang T, Khan Z, Li M, Wu J, Di X, Chen Y, An J. An Analysis of the Different Salt-Tolerance Mechanisms in Rice Cultivars Induced by Cerium Oxide Nanoparticles. Antioxidants. 2025; 14(8):994. https://doi.org/10.3390/antiox14080994

Yang, Chunmei, Qing Bu, Tao Su, Tian Wang, Zaid Khan, Mingwei Li, Juntian Wu, Xiaodan Di, Yong Chen, and Jing An. 2025. "An Analysis of the Different Salt-Tolerance Mechanisms in Rice Cultivars Induced by Cerium Oxide Nanoparticles" Antioxidants 14, no. 8: 994. https://doi.org/10.3390/antiox14080994

Yang, C., Bu, Q., Su, T., Wang, T., Khan, Z., Li, M., Wu, J., Di, X., Chen, Y., & An, J. (2025). An Analysis of the Different Salt-Tolerance Mechanisms in Rice Cultivars Induced by Cerium Oxide Nanoparticles. Antioxidants, 14(8), 994. https://doi.org/10.3390/antiox14080994