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Zheng W, Chen R, Xu K, Wang R, Wang Z, Li H, Go Y, Chan X, Huang Q, Wu J. Flavonoids in Lotus Stamen Extract Inhibit High Glucose-Induced Intracellular Glycation in Fibroblasts by Upregulating the Expression of Glyoxalase 1 and Alleviating Oxidative Stress. Antioxidants. 2025; 14(4):392. https://doi.org/10.3390/antiox14040392

Zheng, Wenge, Ruiling Chen, Kewei Xu, Rui Wang, Zhiyuan Wang, Huijuan Li, Yuyo Go, Xihui Chan, Qing Huang, and Jianxin Wu. 2025. "Flavonoids in Lotus Stamen Extract Inhibit High Glucose-Induced Intracellular Glycation in Fibroblasts by Upregulating the Expression of Glyoxalase 1 and Alleviating Oxidative Stress" Antioxidants 14, no. 4: 392. https://doi.org/10.3390/antiox14040392

Zheng, W., Chen, R., Xu, K., Wang, R., Wang, Z., Li, H., Go, Y., Chan, X., Huang, Q., & Wu, J. (2025). Flavonoids in Lotus Stamen Extract Inhibit High Glucose-Induced Intracellular Glycation in Fibroblasts by Upregulating the Expression of Glyoxalase 1 and Alleviating Oxidative Stress. Antioxidants, 14(4), 392. https://doi.org/10.3390/antiox14040392