Order Article Reprints

Wang J, Xie X, Liu Y, Liu J, Liang X, Wang H, Li G, Xue M. Growth, Antioxidant Capacity, and Liver Health in Largemouth Bass (Micropterus salmoides) Fed Multi-Strain Yeast-Based Paraprobiotic: A Lab-to-Pilot Scale Evaluation. Antioxidants. 2024; 13(7):792. https://doi.org/10.3390/antiox13070792

Wang, Jie, Xiaoze Xie, Yangyang Liu, Jiacheng Liu, Xiaofang Liang, Hao Wang, Gang Li, and Min Xue. 2024. "Growth, Antioxidant Capacity, and Liver Health in Largemouth Bass (Micropterus salmoides) Fed Multi-Strain Yeast-Based Paraprobiotic: A Lab-to-Pilot Scale Evaluation" Antioxidants 13, no. 7: 792. https://doi.org/10.3390/antiox13070792

Wang, J., Xie, X., Liu, Y., Liu, J., Liang, X., Wang, H., Li, G., & Xue, M. (2024). Growth, Antioxidant Capacity, and Liver Health in Largemouth Bass (Micropterus salmoides) Fed Multi-Strain Yeast-Based Paraprobiotic: A Lab-to-Pilot Scale Evaluation. Antioxidants, 13(7), 792. https://doi.org/10.3390/antiox13070792