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Liu Y, Dar BN, Makroo HA, Aslam R, Martí-Quijal FJ, Castagnini JM, Amigo JM, Barba FJ. Optimizing Recovery of High-Added-Value Compounds from Complex Food Matrices Using Multivariate Methods. Antioxidants. 2024; 13(12):1510. https://doi.org/10.3390/antiox13121510

Liu, Yixuan, Basharat N. Dar, Hilal A. Makroo, Raouf Aslam, Francisco J. Martí-Quijal, Juan M. Castagnini, Jose Manuel Amigo, and Francisco J. Barba. 2024. "Optimizing Recovery of High-Added-Value Compounds from Complex Food Matrices Using Multivariate Methods" Antioxidants 13, no. 12: 1510. https://doi.org/10.3390/antiox13121510

Liu, Y., Dar, B. N., Makroo, H. A., Aslam, R., Martí-Quijal, F. J., Castagnini, J. M., Amigo, J. M., & Barba, F. J. (2024). Optimizing Recovery of High-Added-Value Compounds from Complex Food Matrices Using Multivariate Methods. Antioxidants, 13(12), 1510. https://doi.org/10.3390/antiox13121510