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Journal: Antioxidants, 2024
Volume: 13
Number: 1484
1484
Article: Advancements in Biosensors for Lipid Peroxidation and Antioxidant Protection in Food: A Critical Review
Authors: by Majlinda Daci, Liridon Berisha, Dario Mercatante, Maria Teresa Rodriguez-Estrada, Zongxin Jin, Yeqin Huang and Riccardo Amorati
Link: https://www.mdpi.com/2076-3921/13/12/1484

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