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Journal: Antioxidants, 2024
Volume: 13
Number: 1484
Article:
Advancements in Biosensors for Lipid Peroxidation and Antioxidant Protection in Food: A Critical Review
Authors:
by
Majlinda Daci, Liridon Berisha, Dario Mercatante, Maria Teresa Rodriguez-Estrada, Zongxin Jin, Yeqin Huang and Riccardo Amorati
Link:
https://www.mdpi.com/2076-3921/13/12/1484
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