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Izu GO, Mapasa NP, Nambooze J, Chukwuma MS, Njoya EM, Tabakam GT, Bonnet SL, Makhafola TJ, Mashele SS, Chukwuma CI. Epicatechin Isolated from Litchi chinensis Sonn. (Litchi) Fruit Peel Ethyl Acetate Extract Modulated Glucose Uptake in Chang Cells and Suppressed ROS Production in RAW 264.7 Macrophages. Antioxidants. 2024; 13(10):1233. https://doi.org/10.3390/antiox13101233

Izu, Gloria O., Nomonde P. Mapasa, Jennifer Nambooze, Maria S. Chukwuma, Emmanuel Mfotie Njoya, Gaetan T. Tabakam, Susanna L. Bonnet, Tshepiso J. Makhafola, Samson S. Mashele, and Chika I. Chukwuma. 2024. "Epicatechin Isolated from Litchi chinensis Sonn. (Litchi) Fruit Peel Ethyl Acetate Extract Modulated Glucose Uptake in Chang Cells and Suppressed ROS Production in RAW 264.7 Macrophages" Antioxidants 13, no. 10: 1233. https://doi.org/10.3390/antiox13101233

Izu, G. O., Mapasa, N. P., Nambooze, J., Chukwuma, M. S., Njoya, E. M., Tabakam, G. T., Bonnet, S. L., Makhafola, T. J., Mashele, S. S., & Chukwuma, C. I. (2024). Epicatechin Isolated from Litchi chinensis Sonn. (Litchi) Fruit Peel Ethyl Acetate Extract Modulated Glucose Uptake in Chang Cells and Suppressed ROS Production in RAW 264.7 Macrophages. Antioxidants, 13(10), 1233. https://doi.org/10.3390/antiox13101233