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Mavrommatis A, Tsiplakou E, Zerva A, Pantiora PD, Georgakis ND, Tsintzou GP, Madesis P, Labrou NE. Microalgae as a Sustainable Source of Antioxidants in Animal Nutrition, Health and Livestock Development. Antioxidants. 2023; 12(10):1882. https://doi.org/10.3390/antiox12101882

Mavrommatis, Alexandros, Eleni Tsiplakou, Anastasia Zerva, Panagiota D. Pantiora, Nikolaos D. Georgakis, Georgia P. Tsintzou, Panagiotis Madesis, and Nikolaos E. Labrou. 2023. "Microalgae as a Sustainable Source of Antioxidants in Animal Nutrition, Health and Livestock Development" Antioxidants 12, no. 10: 1882. https://doi.org/10.3390/antiox12101882

Mavrommatis, A., Tsiplakou, E., Zerva, A., Pantiora, P. D., Georgakis, N. D., Tsintzou, G. P., Madesis, P., & Labrou, N. E. (2023). Microalgae as a Sustainable Source of Antioxidants in Animal Nutrition, Health and Livestock Development. Antioxidants, 12(10), 1882. https://doi.org/10.3390/antiox12101882