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        Journal: Antioxidants, 2022
        Volume: 11 
                	Number: 1057 
                
        
        Article:
        Assessment of a Diterpene-Rich Rosemary (Rosmarinus officinalis L.) Extract as a Natural Antioxidant for Salmon Pâté Formulated with Linseed 
        Authors: 
       	by
                    Cristina Cedeño-Pinos, Magdalena MartÃnez-Tomé, Dario Mercatante, MarÃa Teresa RodrÃguez-Estrada and Sancho Bañón        
        Link:
        https://www.mdpi.com/2076-3921/11/6/1057
        
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