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Righi F, Pitino R, Manuelian CL, Simoni M, Quarantelli A, De Marchi M, Tsiplakou E. Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Poultry Performances, Health, and Oxidative Status: A Review of the Literature in the Last 20 Years. Antioxidants. 2021; 10(5):659. https://doi.org/10.3390/antiox10050659

Righi, Federico, Rosario Pitino, Carmen L. Manuelian, Marica Simoni, Afro Quarantelli, Massimo De Marchi, and Eleni Tsiplakou. 2021. "Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Poultry Performances, Health, and Oxidative Status: A Review of the Literature in the Last 20 Years" Antioxidants 10, no. 5: 659. https://doi.org/10.3390/antiox10050659

Righi, F., Pitino, R., Manuelian, C. L., Simoni, M., Quarantelli, A., De Marchi, M., & Tsiplakou, E. (2021). Plant Feed Additives as Natural Alternatives to the Use of Synthetic Antioxidant Vitamins on Poultry Performances, Health, and Oxidative Status: A Review of the Literature in the Last 20 Years. Antioxidants, 10(5), 659. https://doi.org/10.3390/antiox10050659