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Journal: Antioxidants, 2021
Volume: 10
Number: 548
Article:
Kinetics Drying of Blackberry Bagasse and Degradation of Anthocyanins and Bioactive Properties
Authors:
by
Dorila E. Grández-Yoplac, Diner Mori-Mestanza, Lucas D. Muñóz-Astecker, Ilse S. Cayo-Colca and Efraín M. Castro-Alayo
Link:
https://www.mdpi.com/2076-3921/10/4/548
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