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Journal: Antioxidants, 2021
Volume: 10
Number: 505

Article: Sulfated Polysaccharide Isolated from the Nacre of Pearl Oyster Improves Scopolamine-Induced Memory Impairment
Authors: by Hikaru Yamagami, Tatsuya Fuji, Mayumi Wako and Yasushi Hasegawa
Link: https://www.mdpi.com/2076-3921/10/4/505

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