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Journal: Appl. Sci., 2025
Volume: 15
Number: 5156

Article: Impact of Cultivar and Season on the Flavor of Red, White, and Black Currants: Integrated Instrumental and Sensory Analysis
Authors: by Eva Vítová, Pavel Diviš, Jaromír Pořízka and Jana Zemanová
Link: https://www.mdpi.com/2076-3417/15/9/5156

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