Zhao, G.; Wu, J.; Yang, M.; Liang, J.; Sun, L.; Jia, M.; Sun, R.
Effects of Different Drying Methods on Structural Characterization, Rheological Properties, Antioxidant and Hypolipidemic Activities of Polysaccharides from Fig (Ficus carica L.). Appl. Sci. 2025, 15, 4215.
https://doi.org/10.3390/app15084215
AMA Style
Zhao G, Wu J, Yang M, Liang J, Sun L, Jia M, Sun R.
Effects of Different Drying Methods on Structural Characterization, Rheological Properties, Antioxidant and Hypolipidemic Activities of Polysaccharides from Fig (Ficus carica L.). Applied Sciences. 2025; 15(8):4215.
https://doi.org/10.3390/app15084215
Chicago/Turabian Style
Zhao, Guojian, Jingya Wu, Mingguan Yang, Jing Liang, Lei Sun, Ming Jia, and Rui Sun.
2025. "Effects of Different Drying Methods on Structural Characterization, Rheological Properties, Antioxidant and Hypolipidemic Activities of Polysaccharides from Fig (Ficus carica L.)" Applied Sciences 15, no. 8: 4215.
https://doi.org/10.3390/app15084215
APA Style
Zhao, G., Wu, J., Yang, M., Liang, J., Sun, L., Jia, M., & Sun, R.
(2025). Effects of Different Drying Methods on Structural Characterization, Rheological Properties, Antioxidant and Hypolipidemic Activities of Polysaccharides from Fig (Ficus carica L.). Applied Sciences, 15(8), 4215.
https://doi.org/10.3390/app15084215
