Venetikidou, M.; Lykartsi, E.; Adamantidi, T.; Prokopiou, V.; Ofrydopoulou, A.; Letsiou, S.; Tsoupras, A.
Proteolytic Enzyme Activities of Bromelain, Ficin, and Papain from Fruit By-Products and Potential Applications in Sustainable and Functional Cosmetics for Skincare. Appl. Sci. 2025, 15, 2637.
https://doi.org/10.3390/app15052637
AMA Style
Venetikidou M, Lykartsi E, Adamantidi T, Prokopiou V, Ofrydopoulou A, Letsiou S, Tsoupras A.
Proteolytic Enzyme Activities of Bromelain, Ficin, and Papain from Fruit By-Products and Potential Applications in Sustainable and Functional Cosmetics for Skincare. Applied Sciences. 2025; 15(5):2637.
https://doi.org/10.3390/app15052637
Chicago/Turabian Style
Venetikidou, Maria, Eleni Lykartsi, Theodora Adamantidi, Vasileios Prokopiou, Anna Ofrydopoulou, Sophia Letsiou, and Alexandros Tsoupras.
2025. "Proteolytic Enzyme Activities of Bromelain, Ficin, and Papain from Fruit By-Products and Potential Applications in Sustainable and Functional Cosmetics for Skincare" Applied Sciences 15, no. 5: 2637.
https://doi.org/10.3390/app15052637
APA Style
Venetikidou, M., Lykartsi, E., Adamantidi, T., Prokopiou, V., Ofrydopoulou, A., Letsiou, S., & Tsoupras, A.
(2025). Proteolytic Enzyme Activities of Bromelain, Ficin, and Papain from Fruit By-Products and Potential Applications in Sustainable and Functional Cosmetics for Skincare. Applied Sciences, 15(5), 2637.
https://doi.org/10.3390/app15052637
