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Article

The Evolutionary Traits of Carbon Emissions from the Planting Industry in Beijing, China

Institute of Data Science and Agricultural Economics, Beijing Academy of Agriculture and Forestry Sciences, Beijing 100097, China
*
Authors to whom correspondence should be addressed.
These authors contributed equally to this work.
Appl. Sci. 2025, 15(13), 7535; https://doi.org/10.3390/app15137535 (registering DOI)
Submission received: 20 May 2025 / Revised: 27 June 2025 / Accepted: 2 July 2025 / Published: 4 July 2025
(This article belongs to the Section Ecology Science and Engineering)

Abstract

Making clear the exact amount of carbon emissions from the planting industry is of great significance for developing low-carbon agriculture and helping achieve carbon neutrality. The current carbon emissions from the planting industry in Beijing, the capital of China, are still unclear, and there is a lack of quantitative research on the production, economic, and ecological benefits of carbon emissions. This paper used the carbon emissions factor method to study the inter-annual variation characteristics of carbon emissions and carbon benefits in Beijing’s planting industry since 2000. The results show that the carbon emissions from the planting industry in Beijing in 2023 were 256,400 tons, of which the carbon emissions from agricultural inputs, nitrous oxide (N2O) from farmland, and methane (CH4) from rice cultivation were 149,300, 105,200, and 2000 tons, respectively. From 2000 to 2023, the total carbon emissions from the planting industry in Beijing have shown a downward trend. Compared with 2000, the carbon emissions from agricultural inputs and N2O in 2023 decreased by 59.88% and 74.52%, respectively. The carbon emissions of CH4 from rice cultivation were only 2.38% of those in 2000, and the total carbon emissions from the planting industry in Beijing decreased by 70.43%. The average carbon emissions from agricultural inputs and N2O accounted for 50.85% and 47.95% of the total level of the planting industry, respectively, and were the main sources of carbon emissions in Beijing. Chemical fertilizer and agricultural film inputs were important sources of carbon emissions from agricultural inputs. Reducing inputs for agriculture and sources of N2O from farmland is an important way to reduce carbon emissions from agriculture in Beijing. In the end, some suggestions were proposed for reducing carbon emissions from the planting industry.
Keywords: Beijing; planting industry; carbon emissions; carbon efficiency; low-carbon agriculture Beijing; planting industry; carbon emissions; carbon efficiency; low-carbon agriculture

Share and Cite

MDPI and ACS Style

Chuan, L.; Zhang, H.; Zhao, J.; Zhao, J.; Wang, A. The Evolutionary Traits of Carbon Emissions from the Planting Industry in Beijing, China. Appl. Sci. 2025, 15, 7535. https://doi.org/10.3390/app15137535

AMA Style

Chuan L, Zhang H, Zhao J, Zhao J, Wang A. The Evolutionary Traits of Carbon Emissions from the Planting Industry in Beijing, China. Applied Sciences. 2025; 15(13):7535. https://doi.org/10.3390/app15137535

Chicago/Turabian Style

Chuan, Limin, Hui Zhang, Jiang Zhao, Jingjuan Zhao, and Ailing Wang. 2025. "The Evolutionary Traits of Carbon Emissions from the Planting Industry in Beijing, China" Applied Sciences 15, no. 13: 7535. https://doi.org/10.3390/app15137535

APA Style

Chuan, L., Zhang, H., Zhao, J., Zhao, J., & Wang, A. (2025). The Evolutionary Traits of Carbon Emissions from the Planting Industry in Beijing, China. Applied Sciences, 15(13), 7535. https://doi.org/10.3390/app15137535

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