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Journal: Appl. Sci., 2024
Volume: 14
Number: 11514
11514
Article: The Development of Fruit and Vegetal Probiotic Beverages Using Lactiplantibacillus pentosus LPG1 from Table Olives
Authors: by Azahara Lopez-Toledano, Lourdes Moyano, Francisco Noé Arroyo-López, Paola Martinez-Merina, Diego Bohoyo-Gil, Veronica Romero-Gil, Virginia Martin-Arranz and M. Angeles Varo
Link: https://www.mdpi.com/2076-3417/14/24/11514

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