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Journal: Applied SciencesVolume: 14Number: 11514
Article: The Development of Fruit and Vegetal Probiotic Beverages Using Lactiplantibacillus pentosus LPG1 from Table Olives
- Authors:
- Azahara Lopez-Toledano1,
- Lourdes Moyano1 and
- Francisco Noé Arroyo-López2
- et al.
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